It’s about every food I’ve cooked with heart and loves
Sides
“Baked these potatoes, and make it part of your festive meal. I did, on Christmas Eve dinner.” Actually this was just my usual jacket potato where potato was baked and filled with cheese, sour cream and bacon bits. I called it the Christmas Eve Jacket Potato simple due to my strict yearly cooking of this…
“Greatest breakfast, tea or appetizer” I told you into previous post on first baby food. Avocado is the greatest and tastier fruit to be indulged. Indeed, this simplest and tastiest recipe makes the avocado much more pleasurable to eat. The add-on sweetness from my recipe elevates the original creamy and buttery taste of the avocado…
“Any kind of dishes, can be cooked at home! I cooked Tofu Egg Hotplate with Happy Call Pan” Did I tell you that I bought a Happy Call Pan? Actually, I bought this a while ago through online purchase which comes with some small freebies, e.g. silicon dish mat, extra sealer strips, and etc. Oh…
“Achar, the best side dish for me!” Helloooooo… Long time no post and hope you miss me (chuckles). I promised one of my readers who requested Achar recipe on my FaceBook to post the recipe for her soon. And, I hope this doesn’t come too late for her liking. :) Achar is known to be…
“It’s good if we could eat simple.” Before sharing more on my curry chicken dish, I would like to go healthy first. I had salad for dinner tonight because my detox diet program starts today! :) I read an article in the Sunday newspaper which talks about 1-week detoxification. It reminds me that it’s also…
“Fruits day, it’s not necessary to be in liquid or paste form. I make fruits into refreshing briny salsa dish.” I saw a very great Japanese pork chop cutlet from a Japanese variety show in tv, and decided to try it out as it looks really alluring (Show you the recipe next time!). To make…