It’s about every food I’ve cooked with heart and loves
Special Features
I don’t get paid for food tasting. So, when I say it’s good, it’s good. MyWokLife on Frying Fish Club Gastrobar In the heart of Singapore’s bustling culinary scene, a gastronomic gem has emerged – the Frying Fish Club (FFC) Gastrobar, a revolutionary establishment redefining the classic fish and chips experience. This innovative restaurant has…
Healthy Fried Chicken Winglets & Cranberry Sauce (无油炸鸡翼&蔓越莓酱): Festive Feasts Made Easy with Panasonic Cooking MyWokLife Using Panasonic Cooker to Make Healthy Fried Chicken Winglets & Cranberry Sauce (无油炸鸡翼&蔓越莓酱) I am sure most of the people are looking up to celebrate this vibrant fun-filled festival, home dinner parties and scrumptious lunch gathering are starting to…
“Recipe & Food that makes life easy”“使生活变得轻松的食谱和食物” My Wok Life Festive Prawns Wrap Pinwheels (时节虾风车卷饼) Like how we live in this modern and action-packed world, most of us have to juggle between work and life. Hence, it has increasingly become a challenge to enjoy a nutritious meal at home. With people today preferring more inventive…
“Easy dinner making with these healthy ready-made paste & soup stock by Food Yo” Yes, 100% natural ingredients, with no msg, no preservative and artificial coloring. Yes, just like our homemade. Taste wise, I liked the curry and laksa pastes a lot. Paste & Soup Stock by Food Yo Just buy Paste & Soup Stock by…
Cantonese Steamed Rice Dumpling : “China Zhao Qing Cantonese-Style~ Super Easy Traditional Rice Dumpling Method” “中国肇庆廣東粽～ 简易裹蒸粽做法” A story to tell…. alongside rice dumpling demo in one of the episodes in a new TV festive program. Here I am sharing with my delicious rice dumpling recipe in full. Yes, Guangdong rice dumpling aka Guo Zheng Zong…
“Popular Thai food dishes you already know, but you also don’t want to miss these out, at Kin Hoi Thai Seafood and more.” Most of us would like to visit Thailand for at least once a year or two because of its proximity, the hospitality of the people, and most of all, the all-time favorite…