Effortless, wholesome, and incredibly delicious Steamed Cod Fish for the whole family. MyWokLife About Steamed Cod Fish A subtly flavorful sauce complements the Cod, making it an effortlessly healthy and delicious steamed fish dish. The Cod fish steak boasts a fresh, tender, and smooth texture with a hint of natural milky flavor on the palate….
Category: Recipe
The Recipes
Super Moist Chocolate Fudge Cake : A Wonderful Cake for Your Family
It’s a chocolate cake. It’s a fudge cake. It’s a super moist cake. It’s heavenly rich & moist chocolate fudge cake MyWokLife About my Chocolate Fudge Cake I realized that I had plenty of milk chocolate bars in my kitchen pantry which were stored up for snacks over TV time, but they were just too…
Vegetarian Fried Rice with Egg
Simple and quick vegetarian fried rice with dark soy sauce, for the whole family during weekdays MyWokLife About Vegetarian Fried Rice Yesterday was Chu Yi (1st day of Lunar March). I am not very good at cooking vegetarian dishes, seriously. So, I was really head scratching all the time when come to vegetarian days, twice a…
Pork Congee (猪肉粥)
Hearty congee (or called it porridge) meal that warms the heart of your loved ones MyWokLife About My Pork Congee Porridge wasn’t limited to only oatmeal or cereal in liquid. Chinese congee, savory thick rice porridge had been so well-liked by Asians for centuries. I had fresh lettuce served with my congee. This was inspired…
Super Moist Stir-Fried Egg Prawns
Super Moist Stir-Fried Egg Prawns : This is no ordinary fried eggs and prawns dish. This is a scrumptious stir-fried tendery prawns dish, complemented with juicy eggs! Simple, yet, special. MyWokLife This dish was ‘created’ by my friend’s friend who shared the recipe with me later on, some time back. But the original recipe was…
Cinnamon Banana Cake : Easy to Prepare Cake for the Weekend
Cinnamon Banana Cake : Easy banana cake with cinnamon recipe which you can bake it, and devour it at anytime! MyWokLife I had 3 bananas left at home which I bought last week and turned too ripe to be eaten direct. I couldn’t bear to throw them away. Hence, I decided to forgo my initial…