It’s about every food I’ve cooked with heart and loves
Low-Fat
“The nights’re getting colder and colder even in my year-long summer country, Singapore. So, nothing’s better than having a hot hearty soup which easily cooked at home.” I always like Minestrone soup, and will choose this Italian vegetables soup whenever given a choice when dining out for Western/ Italian meal, but this was the first…
“It’s the super low-fat Honey Peachie Grass Jelly!” This is the best cooling dessert to be served in a BBQ party, as a refreshment after a feast of heaty char-grilled. Grass jelly, we called it ‘Cincau’ in Malay, or 仙草 (pronounced as ‘Xian Cao’ in Chinese). Grass jelly has very high cooling properties that makes…
It’s a steamed fish, also a steamed egg dish. 2-1, you have got the best of both! MyWokLife Steamed Fish Fillet in Egg Paste : Why is it safe for all Here we have a healthy dish to be categorized as an easy and fuss free cooking. This steamed fish in egg paste surely is…
“Introducing my light and flavorful Sheng Yu soup, keeping it simple with few elements. This clear fish soup not only tantalizes your taste buds but also looks after your health!” ‘Sheng Yu’ (生鱼), the Chinese term for Haruan fish, also known as Snakehead Murrel, is renowned in Cantonese culture for its believed wound-healing properties, making…
“Simple Chinese Steamed Fish to be prepared at home in a flash of time” Steamed fish is always the best diet for health and diet conscious diners which include, me. :) Nothing really special for this steamed fish, but I had excessive tomatoes to go along with it. Healthier and more complete as 1-dish meal….
“Chicken Stew with Assorted Root Vegetables for cold rainy days” This dish is a variation of a stew served at the Soup Spoon restaurant, where I usually have or pack my soupy lunch during rainy days. It was to avoid walking to lunch to unsheltered places on my heels under the rain. The Tokyo chicken…