“Healthier Low Sugar Cake Choice with Oats. Check out my easy homemade recipe.” Healthier cake as it is an oatmeal cake with low sugar added. Delicious with interesting bites and…
Notes & Ingredients Value
Cooking Tips and value of ingredients used
Vegetarian Sambal Chilli Mock Squids
“Low-caloric vegetarian Konjac-squids cooked with vegetarian Sambal Chili, delicious taste and interesting biting from this nutritious vegetarian health food.” Yesterday was Chu Yi (初一), the 1st day of Lunar month…
Fragrant Soy Sauce and Condiments from Kowloon Soy Co, the Traditional Soy Shop in Central, Hong Kong Island (九龍醬油)
“A traditional soy sauce and condiments shop in Hong Kong” Many people told me that soy sauce made in Hong Kong is so much tastier than from any other places. My…
Homebaked Mango Cake for Birthday Celebration
“Making of round-shaped Fresh Mango Cake as birthday cake.” I first baked this mango cake (in square shape) as ‘tea cake’ for meeting at the office. And now, I have readers…
Stir-Fried Pig’s Liver with Spring Onion and Ginger (姜葱豬肝)
“Stir-fried pig’s liver with scallion and Hua Diao rice wine. You will like this, if you like livers, but if you don’t vary the dish with other meat types and…
Pan-Fried Tofu with Spring Onion
“Check out what are the tips and tricks on making this sautéed tofu dish a success in both taste and appearance!” Hey! I continued to post about this tofu dish… Mind…