“Steamboat dinner, to warm you up during the rainy cold night, so as to warm your hearts.” Eating steamboat aka hot pot at home is always fun… and warm, and one of the best meal options for small gathering purposes. I liked having steamboat. It’s light, savory and great for varieties. Oh… I liked varieties……
Category: Soup
Soup
Healthy Cactus Soup with Chicken (仙人掌煲鸡汤)
“Cactus soup. Sounds weird as food? Not true, it’s surprising great as food, especially to be cooked in soup, trust me.” Came across many savory dishes on Aloe Vera and loved it. When come to Cactus, it gave an impression of an over-whelming greenish taste, but it is not true! After reading some write-ups on…
Minestrone Soup
“The nights’re getting colder and colder even in my year-long summer country, Singapore. So, nothing’s better than having a hot hearty soup which easily cooked at home.” I always like Minestrone soup, and will choose this Italian vegetables soup whenever given a choice when dining out for Western/ Italian meal, but this was the first…
Sliced Sheng Yu (Haruan Fish) and Green Papaya Soup (生鱼片木瓜汤)
“Introducing my light and flavorful Sheng Yu soup, keeping it simple with few elements. This clear fish soup not only tantalizes your taste buds but also looks after your health!” ‘Sheng Yu’ (生鱼), the Chinese term for Haruan fish, also known as Snakehead Murrel, is renowned in Cantonese culture for its believed wound-healing properties, making…
Soupy Chicken Stew
“Chicken Stew with Assorted Root Vegetables for cold rainy days” This dish is a variation of a stew served at the Soup Spoon restaurant, where I usually have or pack my soupy lunch during rainy days. It was to avoid walking to lunch to unsheltered places on my heels under the rain. The Tokyo chicken…
Fresh Clams and Mallow Squash Soup (鲜蛤角瓜汤)
“Still clams, still soupy.. And now with mallow squash. Delectable and low in fat, this soup dish is also easy to be assembled at home!” Seafood and mallow soup dish. Not quite a soup, but more like a soupy dish. Don’t understand what I mean? Ok, let me explain… This recipe was supposedly a moist…





