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Category: Soup

Soup

My Wok Life Cooking Blog Double-Boiled Red Apple & Mixed Veggie with Cod Fish Bone Soup : Nice and Easy Recipe

Double-Boiled Red Apple & Mixed Veggie with Cod Fish Bone Soup : Nice and Easy Recipe

Posted on July 21, 2014April 30, 2023 by PatriCa BB 雪冰

Double-Boiled Red Apple & Mixed Veggie with Cod Fish Bone Soup “Cook simple and nutritious soup lunch with whatever ingredients left in refrigerator.” This colorful soup meal was meant for children’s diet. It was cooked spontaneously with whatever ingredients I could find in the refrigerator. When I bought the whole fish tail portion, the fishmonger…

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Chicken leg soup with Fo Shou Gua

Chayote Chicken Soup (合掌瓜鸡汤)

Posted on June 10, 2013December 28, 2022 by PatriCa BB 雪冰

“Quickest & simplest soup fix for yummiest & lightest taste” Not sure why, but it seems more and more people are cooking this, Chayote (Pear Squash). In Chinese, we called it Fo Shou Gua 佛手瓜, while Cantonese called it the Hup Jeung Gua 合掌瓜. Until l I watched a new TVB cooking program hosted by Ms…

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Green Papaya & Pork Knuckle Soup

Green Papaya & Pork Knuckle Soup

Posted on March 8, 2013December 28, 2022 by PatriCa BB 雪冰

“Soup for nursing mums” Yes. This soup is great for increasing breast milk supply, and hence, it turns out to be an important and great confinement soup dish, especially beneficial to the new mummies who are breastfeeding their new born during this period. Green papaya soup is also recommended by the hospital. If you happen…

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Fried Bitter Gourd & Fish Balls Soup

Fried Bitter Gourd & Fish Balls Soup

Posted on November 25, 2011December 28, 2022 by PatriCa BB 雪冰

  “Special fried bitter gourd soup. Try it and you will know how great it is.” Yeah, just the bitter gourd and fish balls, this soup relies on these ingredients for a last-minute explosion of its natural flavours. Simple, simple, simple. It’s all about simplicity, just like my principal concept of managing things. Simply, but…

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My Wok Life Cooking Blog Chinese Tonic Soup with Pork Pancreas and Radishes (青红萝卜炖豬橫脷大补汤)

Chinese Tonic Soup with Pork Pancreas and Radishes (青红萝卜炖豬橫脷大补汤)

Posted on October 23, 2011December 28, 2022 by PatriCa BB 雪冰

“It’s nourishing and flavorful. Don’t hate the idea of cooking pork pancreas in this tonic soup, try it first. Find out how amazing it could be, to help you to add an experience in your cooking journey.” [Ingredients Value] Pig Pancreas: Offal dishes are greatly consumed and most likeable by Cantonese people. By and large,…

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Steamboat Dishes

Steamboat Dinner at Home

Posted on August 6, 2011December 28, 2022 by PatriCa BB 雪冰

“Steamboat dinner, to warm you up during the rainy cold night, so as to warm your hearts.” Eating steamboat aka hot pot at home is always fun… and warm, and one of the best meal options for small gathering purposes. I liked having steamboat. It’s light, savory and great for varieties. Oh… I liked varieties……

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