It’s about every food I’ve cooked with heart and loves
Local Delicacies
Healthy Fried Chicken Winglets & Cranberry Sauce (无油炸鸡翼&蔓越莓酱): Festive Feasts Made Easy with Panasonic Cooking MyWokLife Using Panasonic Cooker to Make Healthy Fried Chicken Winglets & Cranberry Sauce (无油炸鸡翼&蔓越莓酱) I am sure most of the people are looking up to celebrate this vibrant fun-filled festival, home dinner parties and scrumptious lunch gathering are starting to…
What is Otak Otak Otak-Otak Recipe : How about some homemade Otak-Otak for BBQ party? 烧烤会吃自制乌打好吗 Otak-Otak, a delicacy found in Indonesia, Malaysia, and Singapore, is made from ground fish meat, coconut milk, and spices. While various versions exist, the most common is the reddish-brown type. The traditional method involves wrapping the paste in banana…
Chinese Stir Fried Glutinous Rice : Stir fried raw glutinous rice for the greatest satisfaction! MyWokLife I would like to post something I love and genuinely delicious, of course! What is Chinese Stir Fried Glutinous Rice from Raw (生炒穤米飯) Stir fried glutinous rice, also known as, sticky rice (as its consistency will turn sticky when…
“Recipe & Food that makes life easy”“使生活变得轻松的食谱和食物” My Wok Life Festive Prawns Wrap Pinwheels (时节虾风车卷饼) Like how we live in this modern and action-packed world, most of us have to juggle between work and life. Hence, it has increasingly become a challenge to enjoy a nutritious meal at home. With people today preferring more inventive…
“How to flip roti prata easily even for the first time?” “第一次也能轻松在家做印度煎饼” Come, I’ll bring you to India now! Just kidding…. let’s eat roti prata. You don’t need to order expensive take out, make your own from scratch at home using my Roti Prata Recipe (印度煎饼) : Flaky and Delicious: A Step-by-Step Guide to Making…
Singapore Chilli Crab 鴻運當頭-新加坡辣椒螃蟹