It’s about every food I’ve cooked with heart and loves
Tips & Info
“Remedies for (almost) instant cold relief, easily made at home. One remedy for me, and one for son.” I wasn’t too sure, or it was just me. I noticed that the cold & flu viruses and bacteria just wouldn’t go away, everywhere. Perhaps it was my low immunity, it was the hot weather, it was…
“Restaurant-standard, without MSG.” The steamed fish often served at Chinese banquet dinners, sometimes referred to as Hong Kong Style or steamed in light soy sauce, is a beloved dish at festive occasions. Regardless of the name, it’s universally enjoyed by both adults and children. :) Why steamed fish for festivals? It’s a symbolic dish –…
“Your healthy refreshing version of avocado dips!” If you are a fan of avocado, you sure will like this version of guacamole. The sour cream honey guacamole. An option for quick snack, simple light lunch or even tea. Yes, it’s simple, healthy, refreshing and, addictive. :) And, I wouldn’t stop telling you how great and…
“Get a child to get oyster mushrooms in this simple vegetarian Chow Mien? How about having it better by adding the super food, Quinoa, as well as liquid aminos, into his meals?” My son loves the Chinese yellow noodle (Chinese alkaline noodle), usually being prepared in soup as fish balls noodle soup selling at most…
“It’s just the abalone sauce you need in your stir fry!” In order to fully appreciate the freshest taste and natural sweetness Of the fresh pea sprouts as well as the highly nutritious mushrooms, minimal use of condiment to taste is more than just required. I needed only the abalone sauce in my recipe. If…
“Hotel stay here, good or bad for your vacation stay?” In case you wish to know which hotel we stayed in Malacca, here’s the pretty new Swiss Garden Hotel & Residences, we did. The interior of the hotel as well as its rooms was elegant, spacious and looked classy, with a reasonable room rate offered….