My Wok Life Cooking Blog

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Category: Recipe

The Recipes

Shredded chicken congee

Taiwan-Style Shredded Chicken Congee (台湾式鸡丝粥)

Posted on June 5, 2009December 28, 2022 by PatriCa BB 雪冰

“Have a quick-fix dinner for you and your loved ones with my simple and delicious shredded chicken congee with dried scallops and (shredded) carrot recipe (干贝萝卜鸡丝粥)!” I personally think cooking congee/ rice porridge is the easiet dish. Simple and quick to fix a warm and nutritious light meal. This is not so simple shredded chicken…

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My Wok Life Cooking Blog Prawn Noodle Soup with Prime Ribs in Slow Cooker (排骨虾面汤)

Prawn Noodle Soup with Prime Ribs in Slow Cooker (排骨虾面汤)

Posted on June 2, 2009December 28, 2022 by PatriCa BB 雪冰

“Prawn noodle soup with super tender pork ribs in slow cooker” It has been years since I first made prawn noodle soup (see my homemade Prawn Noodle Soup recipe). It is so simple to cook and devour on your very own “home-taste” prawn noodles. Moreover, prawn noodles are definitely healthier choice than having curry laksa…

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Supermoist banana cake

SuperMoist Homemade Banana Cake

Posted on May 29, 2009December 28, 2022 by PatriCa BB 雪冰

“Bake your own supermoist banana cake at home, sprinkle some icing sugar and devour this savoury sweet treat, anytime, anywhere!” The first banana cake I baked was cinnamon flavour banana cake. It turned out quite successfully, but some of my colleagues said this pure banana flavour (without cinnamon) tasted even better. And, it was a…

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Hawaiian Pizza

Homamade Hawaiian Pizza

Posted on May 28, 2009December 28, 2022 by PatriCa BB 雪冰

“Easy recipe for pizza making from scratch” Pizza making is fun and easy. Perhaps, we have much influence by Pizza Hut, I love pan pizza (thicker crust) than original Italian thin crust pizza. So, the first pizza I made here was also pan pizza. Pizza-making may look deceptively comlicated, but it’s not so, in fact….

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Tomato sauce for pizza base

Simple Homemade Pizza Sauce Recipe

Posted on May 26, 2009December 28, 2022 by PatriCa BB 雪冰

“This pizza sauce is good not only for pizza, it’s a simple tomato flavoured pasta sauce, too!” If you think it’s a waste to make a bowl of pizza sauce, for just a tablespoon or two as pizza spreading, you can be rest assured that this sauce will not gone waste. It’s a bread spreading,…

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Seafood Meesua

Braised Seafood Mee Sua (焖海鲜面线)

Posted on May 21, 2009December 28, 2022 by PatriCa BB 雪冰

“Get hooked on my seafood treats with crisped Mee Sua.” Mee Sua, or you call it vermicelli, a Chinese noodle dish which you eat it especially during birthday to symbolise longevity. Mee sua simply means long noodle thread (面线). Usually, mee sua is made into very thin strand, and it’s brittle when cooked. The apperance…

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