“A Simple Christmas Dish presented to you, if you are not going to celebrate this season elaborately. Super tasty and heart-warming dish to share among your family and friends.” I…
Meat & Poultry
Meat & Poultry
Crispy Fried 3-layer Pork Belly with Fermented Red Soy Bean Curd (南乳肉)
“Extra Juicy, Crispy & Frangrant Fried Pork with Red Soy Bean Curd” I have a special dish to introduce to you. You probably taste or at least heard about preserved…
All-in-One Bak Kut Teh (肉骨茶)
“Assorted Bak Kut Teh, Healthy and Balance Diet Meal” We love Bak Kut Teh. Bak kut teh, in Hokkien dialect, translates as “meat bone tea”. Bak kut teh dish consists…
Kong Pao Chicken (宫保鸡丁)
Post & Recipe in English and Chinese （中英食谱） “Famous Kong Pao Diced Chicken, an exquisite flavoured chicken dish that you would enjoy so much! 宫保鸡丁，一份你一定享受的爆炒佳肴！” Kong Pao chicken (also known…
My Scrumptious Fried Chicken Wing Recipe
“It’s Simple-yet-Special. Try it, and you’ll surely like it!” Sometimes, I have such a craving for some juicy aromatic fried chicken wings. Just imagine, 2 pieces of gigantic fried chicken…
Chinese Roasted Pork aka Char Siew Recipe (蜜汁叉烧)
“Authentic Char Siew with my heirloom recipe – Yummy & Juicy Roasted Pork that whets your appetite.” ‘Char Siew’, is actually Cantonese pronunciation. It means ‘fork roasting’. Why is it…