Category: Recipe

Fragrant Soy Sauce and Condiments from Kowloon Soy Co, the Traditional Soy Shop in Central, Hong Kong Island (九龍醬油)

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April 13, 2010 No Comments

Steamed Winter Melon and Clams Soup

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March 23, 2010 7 Comments

Ice Blended Lychee Juice

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March 22, 2010 No Comments

Stir-Fried Spinach with Stewed Pork Chops

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March 18, 2010 No Comments

Fragrant Stir-Fried Bitter Gourd with Duck Egg

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March 15, 2010 6 Comments

Steamed Whole Fish with Bean Paste Sauce (豆瓣酱蒸鱼)

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March 12, 2010 No Comments

Fresh Vegetable Salad with Japanese Seasoned Vinegar

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March 11, 2010 No Comments

Homemade Water Chestnut and Sugar Cane Drink

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March 10, 2010 1 Comment