It’s about every food I’ve cooked with heart and loves
“No machine needed. Pure handmade buns, and it’s simple, too.” Making own burger bread was to have more simple and healthy burger meal at home. It was simple. My home-baked burger buns were more crisped at the crust, not as soft as the store-bought, since no softener or enhancer added. Taste more bland, but healthier,…
“Really. Nothing fanciful.” But, it was very addictive to munch and enjoy this aromatic crispy puff. Like I said, it’s just an assembly of some store-bought ready made products which look and taste darn good. It can be your breakfast, in between snacks, tea time, supper, and most of all, a home party tray! Yea,…
“Birthday Cake? Yes, this surely an impressive piece to make!” Wanted to make my usual mango cake with the packet of Optima sponge cake premix given by a friend. However, wasn’t really content with baking a cake with premix this time, also had an urge to decorate my cake with mango roses, this would make…
“Lactation cookies, diet cookies, or brain-boosting cookies? All in ones.” I have been eating overnight oat porridge in the past weeks, for losing weight. No more eating out breakfast at McDonald or IKEA Cafe, I determined to shed away the unwanted fat! However, I really need to go out early in the morning tomorrow, I…
“Add colors to your weekend with this cheerful rainbow cake” Went to a baking workshop on my last Valentine’s day to bake this cake which you have seen my cake photo posted in my FaceBook page on the very night itself. My intention in attending the workshop was to try and have a feel on…
“White Milk Bread for baby” I know my handmade bread from scratch is tasty, but if I were to make a handmade loaf every other day for my 1-year old baby, it’s nearly impossible due to my busy routines as well as having this precious one clinched on me whenever he is awake. Effortless baking,…