My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Chicken and snow fungus soup with button mushroom

Express Chicken Soup with White Fungus and Button Mushrooms : A Comfort Food with Love

Posted on December 12, 2024December 12, 2024 by PatriCa BB 雪冰

Express Chicken Soup with Chinese Herbal Spices from Seah’s, to keep your loved ones at their best at all time! MyWokLife Chicken Soup : A Comfort Food at Its Best Chicken soup symbolizes warmth, care, and sustenance. It is deeply ingrained in family traditions, passed down through generations, and adapted to include local ingredients and…

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Steamed cod fish with Hong Kong Sauce

Hong Kong Style Steamed Cod Fish (港蒸鳕鱼)

Posted on November 30, 2024November 30, 2024 by PatriCa BB 雪冰

Effortless, wholesome, and incredibly delicious Steamed Cod Fish for the whole family. MyWokLife About Steamed Cod Fish A subtly flavorful sauce complements the Cod, making it an effortlessly healthy and delicious steamed fish dish. The Cod fish steak boasts a fresh, tender, and smooth texture with a hint of natural milky flavor on the palate….

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Super moist chocolate fudge cake

Super Moist Chocolate Fudge Cake : A Wonderful Cake for Your Family

Posted on November 27, 2024November 27, 2024 by PatriCa BB 雪冰

It’s a chocolate cake. It’s a fudge cake. It’s a super moist cake. It’s heavenly rich & moist chocolate fudge cake MyWokLife About my Chocolate Fudge Cake I realized that I had plenty of milk chocolate bars in my kitchen pantry which were stored up for snacks over TV time, but they were just too…

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Vegetarian fried rice

Vegetarian Fried Rice with Egg

Posted on November 12, 2024November 12, 2024 by PatriCa BB 雪冰

Simple and quick vegetarian fried rice with dark soy sauce, for the whole family during weekdays MyWokLife About Vegetarian Fried Rice Yesterday was Chu Yi (1st day of Lunar March). I am not very good at cooking vegetarian dishes, seriously. So, I was really head scratching all the time when come to vegetarian days, twice a…

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Mixed Pork Porridge

Pork Congee (猪肉粥)

Posted on October 31, 2024October 31, 2024 by PatriCa BB 雪冰

Hearty congee (or called it porridge) meal that warms the heart of your loved ones MyWokLife About My Pork Congee Porridge wasn’t limited to only oatmeal or cereal in liquid. Chinese congee, savory thick rice porridge had been so well-liked by Asians for centuries. I had fresh lettuce served with my congee. This was inspired…

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Prawn Egg

Super Moist Stir-Fried Egg Prawns

Posted on October 25, 2024October 25, 2024 by PatriCa BB 雪冰

Super Moist Stir-Fried Egg Prawns : This is no ordinary fried eggs and prawns dish. This is a scrumptious stir-fried tendery prawns dish, complemented with juicy eggs! Simple, yet, special. MyWokLife This dish was ‘created’ by my friend’s friend who shared the recipe with me later on, some time back. But the original recipe was…

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