It’s about every food I’ve cooked with heart and loves
The Recipes
Double-Boiled Red Apple & Mixed Veggie with Cod Fish Bone Soup “Cook simple and nutritious soup lunch with whatever ingredients left in refrigerator.” This colorful soup meal was meant for children’s diet. It was cooked spontaneously with whatever ingredients I could find in the refrigerator. When I bought the whole fish tail portion, the fishmonger…
“It’s easier to make this vegetarian burger meal than you think it would be. It’s yummy and healthy.” Seriously. This is the best way to ‘trick’ one that does not eat beans, carrot, celery, and mushrooms. For one who does not like oats, or has to take oats for his/ her purpose, yet would wish…
“No machine needed. Pure handmade buns, and it’s simple, too.” Making own burger bread was to have more simple and healthy burger meal at home. It was simple. My home-baked burger buns were more crisped at the crust, not as soft as the store-bought, since no softener or enhancer added. Taste more bland, but healthier,…
“Lemon. Vinegar for slimming, for health?” After one month of consumption of banana vinegar, I decided to switch I having lemon vinegar. Wasn’t sure which is more effective on loosing weight, but I knew they serve slightly different slimming purposes. As banana vinegar helps more on blocking carbs by having the banana on site, the…
“Really. Nothing fanciful.” But, it was very addictive to munch and enjoy this aromatic crispy puff. Like I said, it’s just an assembly of some store-bought ready made products which look and taste darn good. It can be your breakfast, in between snacks, tea time, supper, and most of all, a home party tray! Yea,…
“Birthday Cake? Yes, this surely an impressive piece to make!” Wanted to make my usual mango cake with the packet of Optima sponge cake premix given by a friend. However, wasn’t really content with baking a cake with premix this time, also had an urge to decorate my cake with mango roses, this would make…