Teochew Cuisine – Dessert Yam Paste with Ginkgo Nuts & Pumpkins (白果金瓜配潮州芋泥) Read More » November 3, 2008 16 Comments
Dried Bean Curd, Barley with Gingko Nuts Dessert Soup (腐竹薏米白果糖水) Read More » July 17, 2008 4 Comments
