It’s about every food I’ve cooked with heart and loves
“Relish the homebaked light and moist cream cheese pound cake” Pound cake simply means a pound of each ingredient or ratio of 1:1:1:1 of butter, sugar, eggs, and flour. I tried, but I guess my pound cake is still not in the so-very-strict traditional pound cake making rules (Well, I just wish to accomodate the…
“Tiny Eggless Almond Cup Cakes, good for your vegetarian diet, perfect as healthy snack for your young ones! And, it is simple to make!” As you might know, my family and I will be on vegetarian diet on specific days i.e. 1st and 15th of every Lunar calendar month due to religious belief. Even though…
“Best-ever-homemade almond tarts! Don’t make a regret for not trying this “secret” recipe!” It’s alright if you do not believe, but I can tell you, this is the BEST homestyle almond tart I have ever tasted! Same compliment was given by my family, friends and even colleagues who tasted it as a treat from me!…
“I don’t call it the best muffin, but it’s what we called the homemade savoury!” There isn’t any odd combination, make your very own muffin into savoury varities! I made a nutty one! Yes, chocolate chips muffin with Macadamia nuts added into it. In fact, you may add any kind of nuts you like, even…
“Cottony soft steam-baked yogurt cheese cake. A healthy & savoury treat for you & your loved ones!” Cheese cake is almost everyone’s favourite dessert! I had my non-baked cheese cake recipe earlier on.. And learnt this baked one from a baking class recently. The thing I liked particularly about this recipe is the almost melt-in-mouth…
“Quick and easy Cheddar cheese scone recipe. Simple to make, delicious to taste!” Cheese scone is imaginably quick and easy to make. You probably already have all the ingredients needed for making these palatable cheese scones! I loved the fragrance of cheese yielded from these scones. Unlike those “rocky” ones selling at some bakeries, my…