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Tag: Chicken

My Wok Life Cooking Blog Homemade Satay and Peanut Sauce Recipe

Homemade Satay and Peanut Sauce Recipe

Posted on May 23, 2015December 28, 2022 by PatriCa BB 雪冰

“Simple ingredients, for a good enough hawker treat at home.” Satay, barbecued chicken on-stick, is one of the famous Singapore/ Malaysia hawker food that everybody loves! I have always wanted to cook satay at home, but the extended peeling & chopping, blending and long simmering preparation put me off. Only until today, my satays are…

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My Wok Life Cooking Blog Sweet & Sour Japanese Crispy Chicken

Sweet & Sour Japanese Crispy Chicken

Posted on May 29, 2014December 28, 2022 by PatriCa BB 雪冰

“Quick-fixed Asian Dinner Dish” As its name, it was just Japanese Crispy Chicken with my usual sweet and sour sauce. Posted my all-time-favorite Sweet and Sour Pork recipe long time ago, and it’s a dish that I always cook. If short cooking time is what you could afford only, here’s my quick fix version! Luckily,…

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My Wok Life Cooking Blog Festive Chicken Chop

Festive Chicken Chop

Posted on December 30, 2013December 28, 2022 by PatriCa BB 雪冰

“Chicken Chop for the festive” Just realized that I cooked slightly different chicken chop for this Christmas than last year’s. I used a different seasoning. Same MasterFoods seasoning, but am using the All Purpose seasoning and not the Steak seasoning this time. Find this yielding stronger flavor chop. So, go easy on the amount and…

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My Wok Life Cooking Blog Indian Curry Chicken Recipe : Spice Up Your Kitchen: Authentic Indian Curry Chicken for a Flavourful Experience

Indian Curry Chicken Recipe : Spice Up Your Kitchen: Authentic Indian Curry Chicken for a Flavourful Experience

Posted on November 2, 2013April 20, 2023 by PatriCa BB 雪冰

Indian Curry Chicken Recipe : Spice Up Your Kitchen: Authentic Indian Curry Chicken for a Flavourful Experience “Try out different kind of curry chicken that gives you a more robust flavor!” First and foremost, wishing all Hindu friends a Happy Deepavali. Regardless Hindu or not, it’s only right to indulge in some scrumptious Indian cuisine…

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Zepris Kiwi fruit

Kiwi Mango Chicken

Posted on August 21, 2013December 28, 2022 by PatriCa BB 雪冰

“Tired of sweet & sour pork dish? How about “sweet & sour” fruity chicken dish this time?!” ZESPRI® Kiwifruit wrote to me recently, asking if I was interested to try their kiwifruit so as to create a recipe using kiwifruit. Yes, why not? I think my readers and friends would surely like to cook a…

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Chicken leg soup with Fo Shou Gua

Chayote Chicken Soup (合掌瓜鸡汤)

Posted on June 10, 2013December 28, 2022 by PatriCa BB 雪冰

“Quickest & simplest soup fix for yummiest & lightest taste” Not sure why, but it seems more and more people are cooking this, Chayote (Pear Squash). In Chinese, we called it Fo Shou Gua 佛手瓜, while Cantonese called it the Hup Jeung Gua 合掌瓜. Until l I watched a new TVB cooking program hosted by Ms…

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