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Tag: Chicken

Walnut & Diced Chicken Stir-Fry (核桃炒鸡丁)

Walnut & Diced Chicken Stir-Fry (核桃炒鸡丁)

Posted on December 16, 2010December 28, 2022 by PatriCa BB 雪冰

“Healthy delicious chicken dish. What’s more?!” Crunchy on walnuts, flavorful on chicken dices with mild sweetness yielded from the addition of honey in this dish. This is a dish likable by both the kids and adults. In fact, I have this recipe and had the dish cooked up quite some time ago, but did not…

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Stir fried Chicken with young ginger in dark soy sauce

Stir-Fried Chicken with Young Ginger in Asian Soy Sauce

Posted on November 9, 2010December 28, 2022 by PatriCa BB 雪冰

“Simple & hearty weeknight home cooked dish that comes with a WOW factor!” This is one of the many versions of soy-sauced chicken stir-fry, and this is the best I liked among the variations, ever since my first cooking of such with a similar recipe found in the apps of my iPhone.. Not only having…

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Chicken Stew Soup

Soupy Chicken Stew

Posted on October 3, 2010December 28, 2022 by PatriCa BB 雪冰

“Chicken Stew with Assorted Root Vegetables for cold rainy days” This dish is a variation of a stew served at the Soup Spoon restaurant, where I usually have or pack my soupy lunch during rainy days. It was to avoid walking to lunch to unsheltered places on my heels under the rain. The Tokyo chicken…

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chicken mayo sandwich

Chicken Mayo Sandwich

Posted on June 27, 2010December 28, 2022 by PatriCa BB 雪冰

“Great and easy sandwiches for your breakfast, lunch and even for a light dinner choice.” Easy and flavorful packed breakfast. This is also great on a picnic or for an impromptu luncheon. This sandwich I’ve made was the usual chicken Mayo with thick white bread. However, you may wish to make it more healthy to…

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Stir fried chicken with black bean paste

Preserved Black Bean Chicken (豆豉鸡)

Posted on April 16, 2010December 28, 2022 by PatriCa BB 雪冰

“An authentic Asian chicken dish that truly whets your appetite.” This wonderfully aromatic chicken dish is one of my favourite Cantonese dishes. We called it 豆豉鸡 (Dow Xi Gai), in Cantonese. It’s easy on preparation and big on flavour! Prepare more rice and you may end up double your usual amount this time. Remember to…

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My Wok Life Cooking Blog Honey Sesame Chicken (甜蜜金凤 - 密糖芝麻鸡)

Honey Sesame Chicken (甜蜜金凤 – 密糖芝麻鸡)

Posted on February 10, 2010December 28, 2022 by PatriCa BB 雪冰

“Meal for Chinese Lunar New Year vs Western Valentine’s Day. “ So happen that this year’s Chinese Lunar New Year coincides with the Western Valentine’s Day. So, you might want to cook some sweet-hearted and auspicious with good symbolization dishes. Which condiment that first comes to your mind? The very first condiment I could think…

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