Christmas, Christmas.. It’s ok if you do not wish to cook during Christmas season, no problem, I shall bring you to somewhere you will surely love! That’s right, it’s my new favorite dining place, for fried chicken, waffles and more!
The Bird’s signature dish, Chicken ‘n’ Watermelon ‘n’ Waffles. Thier fried chicken is brined in the owner’s special 100-year-old family recipe for almost 27 hours before putting it to fry. You could already imagine the full flavor that has fully packed into the chicken! How could it be not good…..read more
“Guide to having a fun-filling camper van holiday experience. Come with me!”
One of the popular getaway destinations during June holiday for Singaporeans has to be Australia. Sure, people go Western Australia during the dry months for the cool weather, beautiful huge places, scenic highways and memorable farm visits.
Camping, is by far one of the most process-oriented (in a good way that you get to hands-on to experience almost everything) and earthy ways to vacation. Yes, we get to connect with our family and friends, alongside exciting sightseeing. I am talking about not just the usual park camping. We had our first campervan experience!read more
“It’s already so tasty to eat the snacks on its own, but adding them into cooking makes your dish truly an irresistible one.”
Snacking is a healthy way to keep your waistline in check, but only snacking with the right food does. All my readers know I love food. So, snacking and tea-time are unavoidable to me. Many of us do snack on nuts and crackers, and of course, we want to have the most tasty yet healthy option when doing so. Yes, get the right snack food.
Boxgreen, a one-stop shop for healthy and delicious snacks, offers more than 50 mouthwatering options. They bring snacking to the masses in the most hassle-free way possible. Yes, simply purchase your snacks on BOXGREEN.read more
“If you ask me, I would tell you that this place was comfortably… fun.”
I wasn’t too enthusiastic to visit JB town initially, but given as an assignment, I had to. And, I am going to tell you it’s a place to go, especially with young children!
Though the location wasn’t far from the Tuas second link exit, I decided to book the bus coach instead of self driving, at least I would be in a group along the way. And my plan was to return only the next day after an overnight stay at Hotel Jen Puteri Harbour.read more
“Vacation is about fun & food. When food is not a good enough option, look out for fun, most out of all!”
Revisiting Club Med Bintan Ria was my wish, and I just did, after 8 years. It was done with my two children, this time. I had something to say… Yea, once lauded Club Med Bintan in my old posts (year 2008) as one of the best all-inclusive resorts that served plentiful great food, I felt the obligation to pen down the latest experience of my most recent visit there.
As a foodie alike, my emphasis was always on the food. Food? Yes, food. There were only two restaurants serving their guests now. First, the main buffet restaurant, The Waterfall, was where we had all 3 meals a day throughout the stay, it had nothing much for me to shout about.read more
“The perfect roast right in the city, of Hong Kong.”
As I was busy reviewing my old posts including those HK food posts, realized that I had not been sharing any new (and old) findings of my holiday trips in the last couple of years.
Yes, looking back on the photos, I found so many of those delicious food and eating places we had tried in Hong Kong. Kam’s Roast Goose was one of them.
This up and coming roast goose shop, Kam’s Roast Goose, was one of the top eating places in our travel itineraries. Though Kam’s was founded by one of the grandsons of the original founder of the iconic Yung Kee’s (鏞記), they did not adopt the same old formal elegant style, but a more approaching dining atmosphere. Kam’s seemed like a place you would think of anytime to settle for a quick hearty roast meal.read more
It’s about every food I’ve cooked with heart and loves