My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Cheese cake

No Bake (Low-Fat) Yogurt Cheese Cake

Posted on July 24, 2008December 28, 2022 by PatriCa BB 雪冰

“A luscious No-bake Low-Fat Yogurt Cheese Cake with Easy-Making Steps. You may try it anytime, any day!” Yogurt is one of the staple food in my refrigerator. To eat it more interestingly, I find all sort of ways to have yogurt added to my dessert or fruits dishes. Cheese cake is one of our favourite…

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My Wok Life Cooking Blog No-Meat Diet

No-Meat Diet

Posted on July 22, 2008December 28, 2022 by PatriCa BB 雪冰

“No-Meat Meals for You and Me” My colleague consulted me if having no-meat diets over a period will help in weight lose and slimming purposes. My answer is YES, to a certain extent (depends on its cooking method and ingredients mixed). Just to share my experience and personal view with you here… I had no-meat…

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My Wok Life Cooking Blog Cooking Tips on Deep-Frying Food

Cooking Tips on Deep-Frying Food

Posted on July 20, 2008December 28, 2022 by PatriCa BB 雪冰

“Deep fry your food correctly” You can’t go wrong with deep-frying your food. Deep-fried food is always good to taste with an aromatic crisp texture to the palate. Often, fried food is perceived as unhealthy, fattening, and “heaty” stuff due to excessive oil absorption to the food, excessive repetition in using the same oil to…

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My Wok Life Cooking Blog New Concepts in Singapore Mathematic for Lower Primary Students

New Concepts in Singapore Mathematic for Lower Primary Students

Posted on July 19, 2008December 28, 2022 by PatriCa BB 雪冰

“New Concepts, New Habit in Singapore Mathematics for lower Primary students and Parents’ attitude” I am back! Back? Yes, back from an educational workshop on helping our children to handle Mathematic and Exam conducted this afternoon, at Queenstown Library. Mathematics subject. Singapore Mathematics is well-knowingly advance, in another word, it is tough. Parents would try their best…

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Braised Ee Fu Noodle

Braised Assorted Ee Fu Noodles (焖什锦伊面)

Posted on July 16, 2008December 28, 2022 by PatriCa BB 雪冰

“Home-cooked Ee-Fu Noodles is irresistibly delicious” Braised Ee-Fu Noodles is a popular noodle dish in Cantonese cuisine which you may find it almost in every Chinese restaurant in Asia (e.g. Hong Kong, Singapore, China and etc) or overseas Chinatown (I ate this at Chinatown in San Francisco), for casual dining or during special occasions like…

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Assorted soup

Chinese-style Mushrooms, Vegetables and Minced Meat Ball Soup

Posted on July 13, 2008December 28, 2022 by PatriCa BB 雪冰

“Nutritious mixed soup you can have as dinner by its own, prepared in minutes” Many of my friends told me that they like to have soup as quick dinner especially over weekdays. To save time, and loose weight (eye-rolling), some of them cooked instant mushroom soup. How about having Chinese-style mushrooms soup this time? I…

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