It’s about every food I’ve cooked with heart and loves
About mango pomelo sago dessert We had it to satisfy my craving for this popular Hong Kong dessert, Mango & Pomelo Sago dessert, 杨枝甘露 (in Mandarin: Yang Zhi Gan Lu). This mango dessert usually contains cream, evaporated and/ or condense milk. I’ll use low-fat milk to make a low-fat version. And, believe me, it is…
Effortless, wholesome, and incredibly delicious Steamed Cod Fish for the whole family. MyWokLife About Steamed Cod Fish A subtly flavorful sauce complements the Cod, making it an effortlessly healthy and delicious steamed fish dish. The Cod fish steak boasts a fresh, tender, and smooth texture with a hint of natural milky flavor on the palate….
“The perfect roast right in the city, of Hong Kong.” I’ve been revisiting my old posts, especially those about Hong Kong food, and I noticed that I haven’t shared any new discoveries or revisited past holiday trips in the last couple of years. As I scrolled through the photos, memories of the delicious food and…
“Sweet Swiss chicken wings. Simply easy to cook, and delicious to savour.” Thanks to my readers who love my recipes. You gave me ideas on what food to cook and explore at times. I was requested to cook Swiss chicken wing this time. In fact, I wanted to cook this dish since my last taste…
“Impress your loved ones with this homemade romantic heart-melting sweet savoury this season” Merry Merry Christmas! Ho Ho Ho! Remember I told you that I took up a baking lesson during my last Hong Kong trip back in Sep? I went there to learn an iconic & famous chocolate dessert which is very popular in Hong Kong, the Chocolate Lava Cake Pudding aka Melting Heart….
“A traditional soy sauce and condiments shop in Hong Kong” Many recommended Hong Kong soy sauce for its superior taste, and my mom urged me to bring back a large bottle. However, my quest led me to Kowloon Soy Co (九龍醬園), and I ended up with arms full of various sauces when returning to Singapore. This…