Tag Archives: Gravy

Silken Smooth Mashed Potato with Homemade Peppery Gravy

“It’s silken smooth, and flavorsome”

This is my mashed potato in super smooth consistency. The secret? No secret… Simply blend the potato instead of just smashing it with fork. :)

As for my peppery sauce, it was simple to cook, and flavorsome to taste, making the mashed potato side a hit on our New Year Eve dinner feast. We all loved it a lot. And since I used only milk to cook the gravy, it might not as smooth texture as using heavy cream. Hence, the alternative is to use chicken stock plus heavy cream, instead of milk ya. But for me, I’ll stick to this leaner recipe for now. :)

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Hor Fun Dish (杂锦河粉)

“A favorite noodle dish from the local Zhi-Char stall ‘s menu you would like to cook and serve at home, with a healthier yet delicious version!”

No one in Singapore doesn’t taste hor fun before. For all you know, it’s one of the most popular food in Zhi Char stall’s menu.

I always like to cook these delicious local food at home, with a healthier twist to it so that my loved ones could enjoy eating without compromising their health, or at least, less guilt for eating more. :)

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