Tag Archives: Bread

Grilled Fried Egg Sandwich With Creamy Avocado (Air-Fried)

(It’s all about air-fry….)

It’s not impossible to fix up a scrumptious and healthy sandwich breakfast without going through extensive cooking process in the busy morning. Air-fryer might be an option.

I made an egg sandwich with creamy avocado with an air fryer. Of course, some would still find it easier to do the conventional way, on the stove. Either way, this recipe works.

Many people liked avocado but ain’t too sure how to make it delicious other than making it into guacamole or blending into smoothie. Here I have one of the quickest and simplest ways, similar to guacamole but much simpler to do for breakfast meals.

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Baked (Pull-Apart) Orange French Toast

“In between orange French toast and banana bread pudding, to be served with loads of fruit toppings.”

I admit I wasn’t that creative in cooking at times. As this blog of MY was meant to be a record of my home cooking so as to pass down the recipes in a digital way to my elder girl when she grows up and keen to learn cooking, I thought of just as well sharing it with all people who loved cooking, or would like to start cooking with some easy-to-follow recipes and scrumptious enough dishes. Thus, the sharing.. :D

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White Milk Bread Recipe (with Bread Maker)

“White Milk Bread for baby”

I know my handmade bread from scratch is tasty, but if I were to make a handmade loaf every other day for my 1-year old baby, it’s nearly impossible due to my busy routines as well as having this precious one clinched on me whenever he is awake.

Effortless baking, and for time saving purpose, I decided to get myself an electronic bread maker which will help to do everything, after placing the ingredients in.

No particular reason for choosing this brand, it was simply because Best Denki had an offer deal for this. Original price was S$179, and I got it there at only $139.

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Garlic Prawns on Toast Recipe

“Spanish appetizer with a twist of Asian flavour that whets your appetite”

Just to share the recipe here.. I still do not have time to re-produce this at home yet, but am happy to share the recipe with you first.

Try this at home and do let me know your successful outcome!

20 pieces of Tiger prawns, shelled with tail remained intact
Rye bread (or bread of your choice), slightly toasted

20 gram of fresh Rosemary (about 1 sprig)
10 gram Kaffir lime leaf (about 2 -3 leaves)
1 tablespoon of chopped garlic
1 tablespoon of thinly sliced red chili
1 cup of (drinking) white wine
2 tablespoons of olive oil
1 small cube of butter
Pinch of salt and pepper

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Chicken Mayo Sandwich

“Great and easy sandwiches for your breakfast, lunch and even for a light dinner choice.”

Easy and flavorful. I did this for my girl for her recess, and for hubby and myself as packed breakfast. This is also great on a picnic or for an impromptu luncheon.

This sandwich I’ve made was the usual chicken Mayo with thick white bread. However, you may wish to make it more healthy to eat and lighter in calorie so that you will feel free to eat even during dieting period, use a low-fat/ light Mayonnaise which may be found off the shelves, at Cold Storage or NTUC Fairprice Finest (at Japanese product cell).

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Poached Egg

“How to poach a perfect egg? Here are the steps to obtain good egg poaching result.. And, I poach egg to make sandwich with cheese for breakfast.”

Eating poached egg is better than sunny-side-up egg, in a way, as you don’t need to add oil to cook the egg. I personally preferred poached egg for healthier diet choice as well as less hassle of cooking it. What you need is just a pot of water and vinegar to do the job without worries of resulting an oily stove or table top after cooking (smile).

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