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Tag: Noodles

Seafood Mee Tai Muk Soup

Milky Seafood Noodle Soup (Mee Tai Mak)

Posted on March 24, 2009December 28, 2022 by PatriCa BB 雪冰

“Express Homemade Milky Seafood Soup using a LOW-FAT Evaporated Milk .” We were having packed Mee Tai Mak Soup from hawker stores as dinner for the past two days, as we wished to have just something hot, soupy, light and fast. And, I was still fanatical over the same noodle soup, for tonight’s dinner. Not…

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My Wok Life Cooking Blog Hand-Made Noodle Soup, Mee Hoon Kueh (面粉馃)

Hand-Made Noodle Soup, Mee Hoon Kueh (面粉馃)

Posted on October 28, 2008December 28, 2022 by PatriCa BB 雪冰

“Traditional Mee Hoon Kueh (面粉馃), made from scratch at home!” Handmade noodle, a popular noodle dish in Singapore and Malaysia. There are many types and variations of handmade noodles, for instances, Ban Mian (板面), Mee Kia (面仔), and Mee Hoon Kueh (面粉馃), easily available at most food courts, hawker centres and coffee shops. I liked…

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Braised Ee Fu Noodle

Braised Assorted Ee Fu Noodles (焖什锦伊面)

Posted on July 16, 2008December 28, 2022 by PatriCa BB 雪冰

“Home-cooked Ee-Fu Noodles is irresistibly delicious” Braised Ee-Fu Noodles is a popular noodle dish in Cantonese cuisine which you may find it almost in every Chinese restaurant in Asia (e.g. Hong Kong, Singapore, China and etc) or overseas Chinatown (I ate this at Chinatown in San Francisco), for casual dining or during special occasions like…

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Singapore Laksa Noodle

Low Fat Singapore Laksa

Posted on June 18, 2008June 23, 2024 by PatriCa BB 雪冰

Instant made Low Fat Singapore Laksa with abundance of sides to go along! MyWokLife Making Low Fat Singapore Laksa I wanted to cook up a quick meal, Laksa seemed like a good choice. Hadn’t gotten any chance to prepare the ingredients in advance (as I did my marketing of the day during lunch hour), I…

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