“Try out different kind of curry chicken that gives you a more robust flavor!” First and foremost, wishing all Hindu friends a Happy Deepavali. Regardless Hindu or not, it’s only…
Spicy
Mee Goreng Recipe
“Post Hari Raya food? Not really…. It’s for any day, any time, you want!” Mee Goreng, a fried noodle dish, commonly eating by the people in Singapore, Malaysia and Indonesia….
Homemade Achar (Asian Pickled Vegetables)
“Achar, the best side dish for me!” Helloooooo… Long time no post and hope you miss me (chuckles). I promised one of my readers who requested Achar recipe on my…
Alluring Claypot Chicken & Eggplant Stew (惹味茄子鸡煲)
“It might sound familiar to you, but this is my new dish.” I was so excited when had the first taste of it as I was unsure how the taste…
Wasabi Prawns
“Many people tried to cook this failed dismally, but it would never be you! Here’s my simple and dainty prawn dish for you.” I never thought such delicious prawn…
Sambal Prawns
“This Sambal prawn was cooked simply to enliven the taste of my Nasi Lemak dish.” I cooked this to complement my Nais Lemak dinner the other day. Recipe was given…