It’s about every food I’ve cooked with heart and loves
“Authentic Asian flavour cooked instantly for Homesick Foreign Landers” Dry curry means curry without wet gravy. It is a good choice as savoury filling of bread, tortilla wrap, naan and roti prata (I love it with steamed rice though :p). I prefer dry curry as the taste is stronger and more intensive to the palate….
My family likes to eat roast duck, so do I. And we love Roast Duck Porridge or Roast Duck Congee even more too. Do you like Roast Duck ? What do you do with the “leftovers” ? I always get roast whole duck from the store and packed home as dinner. Just need to cook…
“Simple pan-crepe you can make at home, for hearty breakfast or tea time snacking Ray, one of my blog readers, requested a pan cake recipe about 1 month+ back. I promised to write my pancake recipe for him, and I delayed it till now (sobbing). “So sorry, Ray. It was not that I didn’t have…
“House specialty Seaweed Soup you should never missed” Seaweed is known to be healthy food which contains lots of vitamins and minerals beneficial to both adults and children. Moreover, it’s a good culinary ingredient. Many of us like to have seaweed in the soup when eating “Yong Tau Foo (Assorted vegetable with fish paste stuffing) meal. I…
” Thousand Layer Cake which you can even make at home” Layer cake is an expensive cake to purchase at bakery, especially at those renowned bakeries such as bengawan solo and etc. The layer-cake costs about $18 to $45. Actually the high price of this layer cake, not just for its taste, but also the…
“Glass pots from Visions, yes, I loved it!” Corningware from Visions had always been my favourite cookware. I loved its beautiful transparent and elegant looking as well as durability of the glass. These glass pots came in various sizes, but the outlook design was always remained the same. I thought it made the glass pots unique and recognizable….