It’s about every food I’ve cooked with heart and loves
“Mother’s Day special wrap meal for the mothers. Serve this restaurant standard dish at home to celebrate with your mommy and loved ones!” Oh yes, Mother’s Day is just around the corner, and it will be the perfect time to go the extra mile and show your appreciation by whipping up an awesome Masterchef-worthy meal…
“It’s a mashed potato well filled with gravy and delicious toppings.” It looked like a mashed potato cake to me. It could be served as snack for tea, a side for dinner, and even a main for lunch. Homemade cheesy mashed potato is delicious. I used the store-bought gravy pack which needed some assembly to…
“Curry with Cheese? Yes. One of the less-usual but the best combinations for a seafood dish.” Actually this cheesy curry prawn dish could be cooked in various ways (of course), on a grill, in a frying pan, in air-fryer (with its non-stick grill pan), or even in a wok! This time, I chose air-frying. Yes,…
“My easy-peasy one-dish-meal version of Mapo tofu” Happened to chance upon a Japanese version of spicy bean paste at $2 Daiso store. Hence, made a dish with this instant paste and a block of silken tofu I had for quite some time as well as whatever was available in my refrigerator. Simple and easy recipe…
(It’s all about air-fry….) It’s not impossible to fix up a scrumptious and healthy sandwich breakfast without going through extensive cooking process in the busy morning. Air-fryer might be an option. I made an egg sandwich with creamy avocado with an air fryer. Of course, some would still find it easier to do the conventional…
“In between orange French toast and banana bread pudding, to be served with loads of fruit toppings.” I admit I wasn’t that creative in cooking at times. As this blog of MY was meant to be a record of my home cooking so as to pass down the recipes in a digital way to my…