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My Wok Life Cooking Blog Easy Chocolate Chip & Walnut Cookies

Easy Chocolate Chip & Walnut Cookies

Posted on August 1, 2016December 28, 2022 by PatriCa BB 雪冰
Lentoria Condo New Launch

image“Teacher’s Day is approaching. Not sure what to prepare as a gift to your teachers or teachers of your loved ones?”

I thought something home made would be great and personal to show your appreciation to the teachers. I have an easy and quick cookies recipe here to share. The cookies were scrumptious and really easy to make. Success rate was almost 100%.

You don’t need to scout for expensive or rare ingredients for this goodness. What I used were simply the basics you probably already had in your kitchen pantry. Or, head down to any of the supermarket, you would be able to get them all at once. Bake by your own, and pack them in some nice and special gift boxes, remember it’s your effort counts the most. But of course, with your delicious cookies to impress!

Yields 15 large cookies
Ingredients
125g butter, melted
1/2 cup of caster sugar
3/4 cup of brown sugar
1 egg
2 egg yolks
1 teaspoon of vanilla essence
255g of plain flour
1/2 teaspoon of baking soda
1/4 teaspoon of salt
1/2 cup of semi sweet chocolate chips
1/2 cup of walnut, chopped

Method
(1) Preheat oven to 165deg Celsius for 15 minutes. Cream butter, caster sugar and brown sugar with electrical mixer on highest speed. Add eggs in two batches, followed by vanilla essence.

(2) Combine flour, baking powder and salt. Sift into wet ingredients (1) in batches on lowest speed. Dough mixture should be sticky. Fold in walnuts and chocolate chips. Dough mixture should be smoothen now.

(3) Divide cookie dough into balls and flatten a little. Place each dough apart on lined baking tray.  Bake for 15 minutes, for crunchy texture. If prefer more chewy consistency, shorten to 12 minutes. Leave baked cookies to cool before serving or storing.

image1 large cookie counts about 160kcal.

Tips: Flatten each cookie dough to no more than 2cm thickness, otherwise it will take longer time to bake thorough.
* If cute petite cookies are preferred, go ahead to make your desired sizes. Reduce baking time by 2-3 minutes for bite-sizes.
* Do watch out the baking time, smaller cookies tend to bake faster. Monitor and do not over-brown your bake!

Tags: ChocolateCookiesWalnut
Category: Cakes and BreadRecipe

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Discover the charm of old school breads at my favo Discover the charm of old school breads at my favorite traditional bakery. Without any fancy packaging, every bite a nostalgic fix, and the aroma welcomes you home. #singapore #tasteofchildhood #cheapandgood 

品味怀旧之美,来到我了喜欢的传统面包店 —— 没有华丽的装饰,每口都是个回忆,香气犹如家的拥抱。 #价廉物美 

Each bun: from S$1.30
My breakfast choices are usually breads, buns or s My breakfast choices are usually breads, buns or scones & eggs, but sometimes just purposely get to those tradition old shops for a traditional local breakfast…. Really yummy as always, this shop の #meerebus 🌅 Good Morning!!

#traditionalbreakfast #localbreakfast #singaporefood #muslimfood #goodmorning
I don’t get paid for food tasting. So, when I sa I don’t get paid for food tasting. So, when I say it’s good, it’s good. 😉😋

#fishandchips #gastrobar #craftbeer #beer #lemonade #singaporefood #foodie #japaneseinfluence #japaneseinspired #foodporn #westernfoodwithtwist #delicious #happyhour #nftcommunity #シンガポール #おいしい #フライングフィッシュ #ビール #食べ物 @fryingfishclub 

^Estimated spending on an average meal & drink: S$20-40/pax (excl. service charge. GST absorbed)

https://www.mywoklife.com/2023/11/frying-fish-club-gastrobar.html
TGIF! Happy Hour, here! Best Craft Beer, here! Bes TGIF! Happy Hour, here! Best Craft Beer, here! Best Dinner, here! Come, here! I don’t drink, but this is good!  S$14/glass 

#deliciouscraftbeer #saltedplumbeer #fishandchips #yuzumiso #fryingfishclub #nftcommunity #ビール #フライングフィッシュ #心から ❤️
#icelatte for the #hotday #poolsidecafe #icelatte for the #hotday #poolsidecafe
[Recipe] Healthy Bitter Gourd, Apple & Pork Rib Ch [Recipe] Healthy Bitter Gourd, Apple & Pork Rib Chinese Soup (清热降火苦瓜苹果汤) 

The weather is scorching hot, and recent haze in the air, we need something good to cool our body heat, nourish lungs as well as boosting body immunity… drink this! It’s simple to cook, delicious and healthy soup. Let’s not wait anymore, anyone can cook it!

天气酷热,烟雾弥漫,不等了!喝这个…… 清凉降火,滋补润肺…… 又简单好喝。无从失败,谁都能轻松搞定煲汤!

**Serve 3-4**
**Ingredients:**
- 500g small bitter gourd
- 300g pork ribs
- 2 apples, washed and cut into wedges
- 2 tablespoons dried wolfberries (goji berries)
- 8 cups of water
- Salt to taste (1/2 teaspoon usually)

**供3-4人份**
**材料:**
- 500克 小苦瓜
- 300克 排骨
- 2个苹果,洗净切块
- 2汤匙 枸杞子
- 8杯 水
- 适量 盐

Full recipe in www.mywoklife.com 

#recipe #soup #healthy #easymeals
Having a good breakfast is the best way to kicksta Having a good breakfast is the best way to kickstart the day! Just simple #cheese scrambled egg on #buttered #toast 🧀🥪 with sides of #berries, paired with a glass of cold #milk 🥛… Enjoy this #breakfast at your own pace on a #weekend.

Here’s my best trick to make excellent fusion-style #scrambledeggs 🥚:

(1) Crack 2-3 eggs into a bowl and add 2 tablespoons of milk (any kind of your choice).
(2) ^IMPORTANT STEP: Fork a thumb-sized cold #butter, and beat the eggs with the fork (with butter) until you achieve a slight #smooth #creamy consistency. *It’s Okay if butter is not fully dissolved. Just leave it in the beaten eggs. 
(3) Heat a pan with oil over low fire, then pour in the beaten eggs. (Sprinkle grated mozzarella cheese, if you want.) Allow the eggs to sit in the pan untouched for at least 15 seconds before gently scrambling them. Continue to cook until the eggs become slightly firm with some wetness remaining. 

This is a combination of English-style and American-style #scrambledegg which I prefer. Using #dairy with a result of larger and firmer curds. 😋

Enjoy your Sunday! 🌸
[Recipe in www.mywoklife.com] Easy to cook delicio [Recipe in www.mywoklife.com] Easy to cook delicious pasta, spicy prawns and tomato #fettuccine 

Check out my latest recipe, it’s still in time for your dinner cooking this evening! 

#pasta #easyrecipes #fastcooking #mywoklife #quickdinner
Life needs a sense of ceremony… 生活就需要点仪式感 🥮💕
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