It’s about every food I’ve cooked with heart and loves
“Best-ever-homemade almond tarts! Don’t make a regret for not trying this “secret” recipe!” It’s alright if you do not believe, but I can tell you, this is the BEST homestyle almond tart I have ever tasted! Same compliment was given by my family, friends and even colleagues who tasted it as a treat from me!…
“I don’t call it the best muffin, but it’s what we called the homemade savoury!” There isn’t any odd combination, make your very own muffin into savoury varities! I made a nutty one! Yes, chocolate chips muffin with Macadamia nuts added into it. In fact, you may add any kind of nuts you like, even…
“Simple healthy dish, delicious homecooked taste, and likeable by most children!” A variation of hot plate egg tofu dish. I do not have an iron plate at home, and hence, I used stir-frying method to prepare the dish (maybe I should just try heating up a fire-resistant metal plate to serve this dish next time)….
“When East meets West…” I think Macaroni is one of the most versatile pastas. It can be cooked in Italian cuisine, in Chinese style, and now, even a Thai dish! Impressive?! I am not sure, but if you are a Thai food lover, I am sure you’ll like this! I loved its spiciness as well…
“Delicious bitter gourd that does not really taste bitter.” Bitter gourd aka bitter melon is well-known with its rich nutritional properties. It is an excellent source of vitamins B1, B2, and B3, C, magnesium, folic acid, zinc, phosphorus, manganese, iron, beta-carotene, calcium and potassium. It has high dietary fiber and very low in calorie. Many…
“Try making these cute and tasty little fried pork cubes to increase your child’s appetite” This is a variation of “popcorn” chicken. I intended to cook sweet and sour pork at first, but ended up with just the fried meat with biscuit crumbs added. It was crisped, and tasty enough to eat without sauce/ gravy…