My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Author: PatriCa BB 雪冰

Hello! My name is PatriCa(雪冰). I love food. Cooking is my passion, and it's all about sharing. I want my loved ones to enjoy healthy home-cooked meals. So, that includes you! Come join me on My Wok Life FaceBook, Instagram & Twitter. Feel free to comment, PM or email me at [email protected].
Old cucumber soup

Old Cucumber Soup (老黄瓜汤)

Posted on July 7, 2009December 28, 2022 by PatriCa BB 雪冰

“Nourishing Chinese tonic soup that helps to cool and revitalize your body” This is the most common and popular Chinese soup in Asian countries, especially Singapore and Malaysia. Almost every Chinese family knows how to prepare this soup dish. Whenever I drink this old cucumber (aged cucumber) soup, it will bring back memories of my…

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Curry Chicken

A1 Curry Chicken (Express Recipe)

Posted on July 2, 2009December 28, 2022 by PatriCa BB 雪冰

“Impress your guests with this quick and easy curry chicken and egg goodies during your open house or friends’ visit!” Curry chicken is a common spicy Indian cuisine across Asia countries. Asian loves spicy food, and Singaporean is always so fascinated by this fabulous curry dish. We have our own version of curry chicken, whereby…

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Sweet potato soup

Sweet Potato Dessert Soup with Dried Longan Recipe

Posted on June 29, 2009December 28, 2022 by PatriCa BB 雪冰

“Heart-warming & savoury sweet potato dessert soup with dried longan. Simple recipe and tips to attain perfect taste and texture of this sweet soup dish!” You do have impression that potato-related food is generally a ‘fattening’ food, don’t you? Would you believe if I tell you only potato is considered as, but not the sweet…

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Steamed marble cheese cake

(Low-Fat) Marble Yogurt Cheese Cake

Posted on June 25, 2009December 28, 2022 by PatriCa BB 雪冰

“Cottony soft steam-baked yogurt cheese cake. A healthy & savoury treat for you & your loved ones!” Cheese cake is almost everyone’s favourite dessert! I had my non-baked cheese cake recipe earlier on.. And learnt this baked one from a baking class recently. The thing I liked particularly about this recipe is the almost melt-in-mouth…

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ham and potato quiche

Baked Sausage & Ham Scramble Quiche with Potato Base

Posted on June 22, 2009December 28, 2022 by PatriCa BB 雪冰

“It’s a perfect simple dinner, the wholesome and smart-eating meal, for working couple and small family.” EAT the soup in the quiche.. Sounds special huh? It’s not only about eating the quiche, you’ll get to enjoy the soup, not separately, but in the same food! Yes, cream of mushroom soup was added into this wholesome…

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Cheese Scone

Cheese Scone

Posted on June 17, 2009December 28, 2022 by PatriCa BB 雪冰

“Quick and easy Cheddar cheese scone recipe. Simple to make, delicious to taste!” Cheese scone is imaginably quick and easy to make. You probably already have all the ingredients needed for making these palatable cheese scones! I loved the fragrance of cheese yielded from these scones. Unlike those “rocky” ones selling at some bakeries, my…

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