My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Instant noodles with Japanese sesame sauce

Quick Japanese Sesame Sauce Noodle Dish

Posted on June 14, 2010December 28, 2022 by PatriCa BB 雪冰

“Japanese sesame sauce noodle dish, simply top with your favourite ingredients to make a good additions to the dish, as desired.” This recipe came to me from one of my office buddies, Joyce. She loved this noodles dish for its effortless cooking method and the delicious taste of the Japanese sesame sauce, likeable by the…

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Iced Chrysanthemum tea

Iced Chrysanthemum and Ginseng Herbal Tea (洋参菊花茶)

Posted on June 11, 2010December 28, 2022 by PatriCa BB 雪冰

“Warm aromatic Chrysanthemum tea to warm your hands and heart in the cold days, or a chilled glass to quench your thirst in the summer. Either way, this herbal tea is always the best drink to be enjoyed, anytime.” Light, aromatic, and very simple, this herbal beverage makes a great accompaniment to any food, e.g….

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Stir fried cabbage and fresh shiitake mushrooms

Stir Fried Cabbage and Fresh Shiitake Mushroom

Posted on June 5, 2010December 28, 2022 by PatriCa BB 雪冰

“Light in calorie, big in flavour. Healthy and tasty vegetable and fungi homecooked dish” Just came back from week-breakaway in Bali last late night (Also learned a new dish from the resort there. Shall cook and post in due). Too many things to catch up, and updating my blog is one of my priority tasks…

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Rolled Oat Marble Cake

Oatmeal & Walnut Marble Cake

Posted on May 23, 2010December 28, 2022 by PatriCa BB 雪冰

“Healthier Low Sugar Cake Choice with Oats. Check out my easy homemade recipe.” Healthier cake as it is an oatmeal cake with low sugar added. Delicious with interesting bites and mouthfeel, and it was even fuller bites as walnut bits were an addition to it. [Ingredients Value] Oatmeal: Oatmeal usually refers to coarsely ground oat…

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Ginseng Prawn Herbal Soup

Ginseng Prawn Herbal Soup

Posted on May 21, 2010December 28, 2022 by PatriCa BB 雪冰

“Ginseng Prawn Herbal Soup tasty and healthy” Ginseng shrimp herbal soup, or we usually called it, Ginseng prawn herbal soup, is not an usual dish. Diners will be more familiar with Ginseng chicken soup and/ or Drunken prawns, but not so the prawns in Ginseng soup though.. Yes, I guessed so. However, it turned out…

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Vegetarian Sambal Mock Squids

Vegetarian Sambal Chilli Mock Squids

Posted on May 15, 2010December 28, 2022 by PatriCa BB 雪冰

“Low-caloric vegetarian Konjac-squids cooked with vegetarian Sambal Chili, delicious taste and interesting biting from this nutritious vegetarian health food.” Yesterday was Chu Yi (初一), the 1st day of Lunar month of May. Of course, we had vegetarian meal for dinner for the whole family. I bought the vegetarian squid slices which packaged into a nice…

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