My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Author: PatriCa BB 雪冰

Hello! My name is PatriCa(雪冰). I love food. Cooking is my passion, and it's all about sharing. I want my loved ones to enjoy healthy home-cooked meals. So, that includes you! Come join me on My Wok Life FaceBook, Instagram & Twitter. Feel free to comment, PM or email me at [email protected].
Grilled orange pork ribs

Roasted Fragrant Orange Pork Ribs (香橙焗排骨)

Posted on August 29, 2010December 28, 2022 by PatriCa BB 雪冰

“I cook this whenever my craving for some refreshing meat dishes kicks in, and it’d easily prepared and cooked even in those busy nights.” Serve this simple-to-assemble tangy pork ribs on a bed of leavy greens, or enjoy it as a complete Western meal with soft creamy mashed potato and lightly salted blanched mixed vegetables….

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Pizza hut

The Perfect-licious Parchment Pasta @ Pizza Hut

Posted on August 25, 2010December 28, 2022 by PatriCa BB 雪冰

“Two new Parchment Pastas, the true decadence of uniqueness and tenderness for your tastebuds @ Pizza Hut.” One of my favourite foods is pasta and that’s why I cook pasta pretty often. I enjoyed eating pasta, for indulging in the great eating pleasure out of its simplicity. It’s not limited to just my own pasta…

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Wanton Mee Dry

Dry Wonton Mee Recipe (干捞云吞面)

Posted on August 19, 2010December 28, 2022 by PatriCa BB 雪冰

“Chinese egg noodle with Wonton dumplings, we called it, Wanton Mee, and this is one of the Singapore’s hawker delights, the local-style of having delicious fuss-free noodle meal, anywhere & anytime” Easy-to-assemble Singapore local gourmet to be fixed as dinner or lunch at home. I had the dry version for more flavour, but you can…

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Pan roast king prawn

Pan-Roasted Prawns (干燒明蝦)

Posted on August 16, 2010December 28, 2022 by PatriCa BB 雪冰

“Sometimes you just need to fix a quick, yet, luscious, dinner meal for the family..” Go into just about any restaurants of all cuisines, you are sure to find prawns on the menu. But ordering of seafood, especially prawns (large shrimps) dishes, also mean to lighten your wallet before leaving the reataurant. How about cooking…

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Japanese Curry Pork Chop Bento Set

Japanese Curry Pork Chop Lunch Box

Posted on August 10, 2010December 28, 2022 by PatriCa BB 雪冰

“Lunch Box Makes Easy” Busy at work recently, and preferred lunching in most of the time. I had to prepare lunch box. I bought a new nice navy blue (his favorite colour) triangle-shape microwavable lunch box which comes with a spork (spoon plus fork in one… Ribbons not included) from Robinson, for frequent use. Unique…

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Tom Yum Prawn Spaghetti Pasta

Tom Yum Yogurt Cream Spaghetti Pasta

Posted on August 7, 2010December 28, 2022 by PatriCa BB 雪冰

“Place where Thai meets West” Be sure to serve this mild spicy and refreshing pasta dish with the freshest seafood like large prawns, mussels or squids, and you will be impressed by this non soup version tom yum savory. I used yogurt as the cream in this recipe, to create healthier and lower fat dish….

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