“It’s already so tasty to eat the snacks on its own, but adding them into cooking makes your dish truly an irresistible one.” Snacking is a healthy way to keep your waistline in check, but only snacking with the right food does. All my readers know I love food. So, snacking and tea-time are unavoidable…
Pandan Coconut Milk Steamed Cake (Pandan Huat Kueh 斑斓叶发糕)
“No frills recipe here to maximize your success rate of baking this delicious steamed cake!” Yes, it’s simply delicious, without extras or fancy decoration. Just wanna something tasty, warm and fluffy for my tea time. I loved the intense green color appearance of the steamed cake. All natural coloring and flavor! It also looked and…
SEA’s Largest Coffee Tea and Bakery Event 2017
“International coffee, tea and confectionery showcase draws a record number of visitors 11,000 visitors at Southeast Asia’s largest gathering of the coffee, tea and bakery industries.” Thanks to the media invitation to this highly successful event, Café Asia 2017, International Coffee & Tea Industry Expo (ICT) 2017 and Sweets & Bakes Asia 2017 Spanning 5,000…
PatriCa’s Cooking on Eat List Star?
“My Wok Life gets to cook on TV.” Again, it was an honor to be invited to this highly rated cooking competition tv program by Mediacorp. PatriCa was given a chance to render a little helping hand to the Thai contestant, Chef Anupong (Chef Aae), in his round of cooking. I was really thrilled, for…
Spicy Tomato Pasta with Tuna (Pork) Meatballs
“Restaurant standard pasta dish which can be served easily at home. To impress your loved ones, or visiting guests.” Cooked this for my lunch meeting yesterday. Knowing that the cakes and desserts were the “highlight” of the session, we tried to keep our main course simple. Yup, made this meatball tomato pasta as part of…
Smoke Salmon Bacon Cream Cheese Pate (with Sweet Potato Powder) on Cucumber
“Creative cream cheese pate on cucumber serves as a great appetizer for parties.” Easy quick fixing appetizers, starter or party snacks that you wouldn’t want to miss to impress your guests. Yes, minimal cooking, and simple all-dump-in method is all you need to whip this up. However, what you get is not simple, it’s certainly…





