“Quick fixing of mini sponge cup cakes with an instant sponge cake mix from Redman brand.” When you think the birthday treats are over, it’s just coming. The great and simply recipe. Apologize if I took too long to deliver the post. The baking was simple, just that I was too busy as usual… To…
Category: Sweet Savoury
Bakes & Dessert
Baked Orange Peel Cheesecake
“Creamy enough, yet a zesty refreshment.” Baked cheese cake is always very yummy to eat. Sometimes, the creamy taste of the cheese might be over powering before even I could finish up the whole slice. So, adding orange peels to the cheese cake is surely a great and refreshing choice. So zesty. So, try my…
Delicious Flourless Nutella Cake
“3 ingredients flour-less cake in just 30 minutes time. Yes, it’s really just 3 ingredients!” I did not create this cake, but adapted by referring to many recipes online to conclude with the most sensible combinations and methods to do this cake. It was very delicious. If you worry that this flourless cake might taste…
Simple Coconut Milk & Sweet Corn Kueh
“It’s simply delicious with the simple way to make this dessert from scratch.” No instant mixed used. No complicated recipe here. It’s simply the corn flour you will sure keep in your kitchen pantry that is needed for this coconut milk sweet corn pudding. This is surely something you should learn up, taking only 10…
Mango Strawberry Cream (Meringue) Cake
“Birthday Cake? Yes, this surely an impressive piece to make!” Wanted to make my usual mango cake with the packet of Optima sponge cake premix given by a friend. However, wasn’t really content with baking a cake with premix this time, also had an urge to decorate my cake with mango roses, this would make…
Soy Bean Pudding (“Lao Ban” Beancurd “老伴”豆花)
“Melt in your mouth… Silky smooth goodness..” Another no-frills dessert which is so popular and delicious. In fact, this popular dessert is a no-secret recipe which have been commonly known and made by many people. Probably you are one of them who already making it at home regularly. :) To be franked, however, it wasn’t…





