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Category: Sweet Savoury

Bakes & Dessert

My Wok Life Cooking Blog Peach Gum Dessert Soup (桃胶糖水)

Peach Gum Dessert Soup (桃胶糖水)

Posted on June 10, 2021January 4, 2023 by PatriCa BB 雪冰

Peach Gum Dessert Soup not only making the soup look more beautiful, it’s definitely heathy and full of nutritional goodness. What is Peach Gum  ?Peach gum is a natural resin secreted from the peach tree, formed in amber like crystals on the tree. Peach gum is pure plant base, it has soft & silky consistency,…

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My Wok Life Cooking Blog Easy Peach Gum & Snow Lotus Seed Dessert Soup Recipe (桃胶雪莲子糖水)

Easy Peach Gum & Snow Lotus Seed Dessert Soup Recipe (桃胶雪莲子糖水)

Posted on May 20, 2021December 29, 2022 by PatriCa BB 雪冰

Peach Gum & Snow Lotus Seed Dessert Soup Recipe (桃胶雪莲子糖水) : “Easy to cook, best to eat for its complexion and health benefits. 简单煮,人人爱的美容养颜圣品!”  A nourishing dessert soup that even Empress Dowager Cixi loved and had it as breakfast snacks on daily basis… Who elses not! 连慈禧太后都爱好的日常美容圣品…… 谁能不爱呢! Serves 2-3 Ingredients:  50g dried peach gum  20g snow…

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My Wok Life Cooking Blog Honey Sweet Potato & Ginger Soup (地瓜甜姜汤) : Steaming Hot Soup for Rainy Day

Honey Sweet Potato & Ginger Soup (地瓜甜姜汤) : Steaming Hot Soup for Rainy Day

Posted on January 10, 2021December 29, 2022 by PatriCa BB 雪冰

Honey Sweet Potato & Ginger Soup (地瓜甜姜汤) ”Rainy day goodies – sweet sweet potato sweet gingery soup. Yea! 雨天救星,甜甜姜汤地瓜甜汤,耶!” What’s better than having a bowl of steaming hot sweet potato in ginger soup, to warm our body in cold rainy day….  For ladies, don’t forget to load it with red dates and dried longan! It…

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My Wok Life Cooking Blog Hand Whipped Dalgona Coffee (手打奶盖咖啡)

Hand Whipped Dalgona Coffee (手打奶盖咖啡)

Posted on March 29, 2020December 28, 2022 by PatriCa BB 雪冰

”3-minutes or less, with 3 (+1) ingredients, to make a cup of Dalgona Coffee” “3分钟+3种材料, 完成的咖啡盖” Just caught a widespread “virus”……. the viral Dalgona fever! So sorry… please let me join in…. I promised I’ll share my “virus” wisely. Choy choy choy…. (not funny~)😬😬  “咖啡” 奶蓋咖啡,不止好看,其实真的好喝的…… 这很容易制作,但是要对口味,份量要对喔! 没有搅拌机没关系,有蛋拂就行了。 手打咖啡盖,来吧!(奶盖还是咖啡盖??🤔) Serves 1 cup  2 teaspoons of instant coffee powder  1…

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Mediacorp “Blooming Hearts” Flower Tea Jelly (“心花朵朵开”花茶糕)

Blooming Hearts Flower Tea Jelly (“心花朵朵开”花茶糕) : For Your Valentine’s Day Love

Posted on February 11, 2020December 29, 2022 by PatriCa BB 雪冰

Blooming Hearts Flower Tea Jelly (“心花朵朵开”花茶糕) ”Best Valentine’s Day gift in the season” “最好的时节礼物” Valentine’s Day, what’s your gift for your loved one?  With the infectious Coronavirus, love isn’t exactly in the air this time round. But we still wish to give something more meaning and helpful to our loved ones on this special day….

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My Wok Life Cooking Blog Strawberry Ice Cream (草莓雪糕)

Strawberry Ice Cream (草莓雪糕)

Posted on July 14, 2017December 28, 2022 by PatriCa BB 雪冰

“As simple as you see. No egg yolk, no artificial flavoring. 就是看那么简单。无蛋,无人造味道。” A healthier, less sweet dessert option. This is definitely one of the best ways to tackle the hot weather. Moreover, its making is just simple as what you can see in this recipe! Yes, just 2-step to my low-fat strawberry banana ice cream….

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