My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Author: PatriCa BB 雪冰

Hello! My name is PatriCa(雪冰). I love food. Cooking is my passion, and it's all about sharing. I want my loved ones to enjoy healthy home-cooked meals. So, that includes you! Come join me on My Wok Life FaceBook, Instagram & Twitter. Feel free to comment, PM or email me at [email protected].
Ginseng Prawn Herbal Soup

Ginseng Prawn Herbal Soup

Posted on May 21, 2010December 28, 2022 by PatriCa BB 雪冰

“Ginseng Prawn Herbal Soup tasty and healthy” Ginseng shrimp herbal soup, or we usually called it, Ginseng prawn herbal soup, is not an usual dish. Diners will be more familiar with Ginseng chicken soup and/ or Drunken prawns, but not so the prawns in Ginseng soup though.. Yes, I guessed so. However, it turned out…

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Vegetarian Sambal Mock Squids

Vegetarian Sambal Chilli Mock Squids

Posted on May 15, 2010December 28, 2022 by PatriCa BB 雪冰

“Low-caloric vegetarian Konjac-squids cooked with vegetarian Sambal Chili, delicious taste and interesting biting from this nutritious vegetarian health food.” Yesterday was Chu Yi (初一), the 1st day of Lunar month of May. Of course, we had vegetarian meal for dinner for the whole family. I bought the vegetarian squid slices which packaged into a nice…

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Luohan guo herbal tea

Luo Han Guo Chinese Herbal Tea (罗汉果凉茶) : A healthy drink for your well being

Posted on May 12, 2010September 25, 2023 by PatriCa BB 雪冰

Luo Han Guo Chinese Herbal Tea 罗汉果凉茶 : Fruit of Medicine, the natrual sweet fruit, for general well being, and some even claimed for its slimming effect, with regular consumption of it. MyWokLife What is Luo Han Guo Chinese Herbal Tea 罗汉果凉茶   Luohan guo (Medicine term as Siraitia grosvenorii), in Chinese, 罗汉果, is a…

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Steamed fish with black bean paste

Steamed Fish Tail with Whole Black Bean (豆豉蒸鱼尾)

Posted on May 10, 2010December 28, 2022 by PatriCa BB 雪冰

“Steamed fish, a healthy choice on your plate.” There was this gentleman reader requested me to post my recipe of steamed Song fish head with whole black bean some time back. Yes, I do like steamed fish with whole black bean for its delicate briny flavour. And of course, steamed fish is the heathier choice…

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Shrimp toast squares

Mini Shrimp Toast

Posted on May 3, 2010December 28, 2022 by PatriCa BB 雪冰

“My creation of shrimp toast, have it like crunchy bread squares, or luxury version of French toast with shrimp paste topping.” This cute and handy open-face toast is often a hit for snack/ tea time when small and light bites are needed, and minced shrimp is the shortcut tips of the busy day. However, all…

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Ginger and spring onion pork stripes

Ginger and Spring Onion Pork Dish (姜葱猪肉)

Posted on April 26, 2010December 28, 2022 by PatriCa BB 雪冰

“Delicious home-taste pork dish with smooth and tendering texture that you can never resist.” This pork dish is one of the most popular Asian dishes, be it homecooked or dine-out order. Remember the aromatic ginger and spring onion (also called it scallion) plus a touch of fragrant oyster sauce in its marination provide the classic…

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