My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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My Wok Life Cooking Blog Traditional Kaya (Coconut Egg Jam) Recipe

Traditional Kaya (Coconut Egg Jam) Recipe

Posted on July 24, 2014December 28, 2022 by PatriCa BB 雪冰

“Quick-cooking aromatic Kaya jam ready in less than 30 minutes.” For those who aren’t staying in Singapore, Malaysia or nearby countries, you might not know what is Kaya jam. Kaya, is a sweet & creamy coconut spread made from coconut milk, eggs and sweetened with sugar. It is usually served on toast with butter slice…

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My Wok Life Cooking Blog Delicious Flourless Nutella Cake

Delicious Flourless Nutella Cake

Posted on July 23, 2014December 28, 2022 by PatriCa BB 雪冰

“3 ingredients flour-less cake in just 30 minutes time. Yes, it’s really just 3 ingredients!” I did not create this cake, but adapted by referring to many recipes online to conclude with the most sensible combinations and methods to do this cake. It was very delicious. If you worry that this flourless cake might taste…

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My Wok Life Cooking Blog Simple Coconut Milk & Sweet Corn Kueh

Simple Coconut Milk & Sweet Corn Kueh

Posted on July 22, 2014December 28, 2022 by PatriCa BB 雪冰

“It’s simply delicious with the simple way to make this dessert from scratch.” No instant mixed used. No complicated recipe here. It’s simply the corn flour you will sure keep in your kitchen pantry that is needed for this coconut milk sweet corn pudding. This is surely something you should learn up, taking only 10…

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My Wok Life Cooking Blog Double-Boiled Red Apple & Mixed Veggie with Cod Fish Bone Soup : Nice and Easy Recipe

Double-Boiled Red Apple & Mixed Veggie with Cod Fish Bone Soup : Nice and Easy Recipe

Posted on July 21, 2014April 30, 2023 by PatriCa BB 雪冰

Double-Boiled Red Apple & Mixed Veggie with Cod Fish Bone Soup “Cook simple and nutritious soup lunch with whatever ingredients left in refrigerator.” This colorful soup meal was meant for children’s diet. It was cooked spontaneously with whatever ingredients I could find in the refrigerator. When I bought the whole fish tail portion, the fishmonger…

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My Wok Life Cooking Blog Vegetarian Burger Patty with Pineapple Teriyaki Sauce

Vegetarian Burger Patty with Pineapple Teriyaki Sauce

Posted on July 15, 2014December 28, 2022 by PatriCa BB 雪冰

“It’s easier to make this vegetarian burger meal than you think it would be. It’s yummy and healthy.” Seriously. This is the best way to ‘trick’ one that does not eat beans, carrot, celery, and mushrooms. For one who does not like oats, or has to take oats for his/ her purpose, yet would wish…

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My Wok Life Cooking Blog Simple Homemade Burger Bun

Simple Homemade Burger Bun

Posted on July 14, 2014December 28, 2022 by PatriCa BB 雪冰

“No machine needed. Pure handmade buns, and it’s simple, too.” Making own burger bread was to have more simple and healthy burger meal at home. It was simple. My home-baked burger buns were more crisped at the crust, not as soft as the store-bought, since no softener or enhancer added. Taste more bland, but healthier,…

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