It’s about every food I’ve cooked with heart and loves
Discover easy Asian home cooking recipes by My Wok Life – a Singapore cooking blog with over 500 recipes covering Chinese, Malay, Thai and local favourites. From quick weeknight dinners to festive dishes, find a recipe the whole family will love.
“Plain stir fried sliced pumpkin with minced garlic, simply delish and nutritional!” I loved pumpkin, this is a fact. Regardless it is cooked in soup, make into dessert, bake it, steam it, etc, I just love pumpkin! If you, too, are liking pumpkin as much as I do, try this super easy and savory pumpkin…
“Super crispy and delicious cookies! Some homemade goodies which allow you to enjoy at ease.” As usual, some baking staples were left untouched on the kitchen shelves for quite a while. I was afraid they would end up in the trash bin as expiry dates were close. I just pulled these items out and made my…
“Refreshing seafood dish, healthy and appetizing!” Got the idea of cooking this savory steamed fish in an appetizing and refreshing soup based from my creation of fruits salsa dish a couple of weeks ago. My initial intention was just to use up the remaining ingredients from the Salsa making, did not expect to turn my…
“Another delicious adaption contributes to my express cooking journal” MyWokLife I’ve got the Asian comfort-food classic combines with my silky favourite, making this new take-on our healthy and delicious dinner meal. It’s fast and hassle-free, whenever you can find just a 15-minute time. What’s more? This healthy steamed minced pork with silken tofu is suitable…
“Cactus soup. Sounds weird as food? Not true, it’s surprising great as food, especially to be cooked in soup, trust me.” Came across many savory dishes on Aloe Vera and loved it. When come to Cactus, it gave an impression of an over-whelming greenish taste, but it is not true! After reading some write-ups on…
“Japanese Pork cutlet with Special Miso Sauce that whets your appetite” Once my non-Chinese friend asked me why Chinese likes to marinate the meat for ALL sorts of cooking other than BBQ? Will it really make a huge difference in taste? I was speechless. Frankly, I do my marinating for meat, even if it’s to…