It’s about every food I’ve cooked with heart and loves
Healthy Fried Chicken Winglets & Cranberry Sauce (无油炸鸡翼&蔓越莓酱): Festive Feasts Made Easy with Panasonic Cooking MyWokLife Using Panasonic Cooker to Make Healthy Fried Chicken Winglets & Cranberry Sauce (无油炸鸡翼&蔓越莓酱) I am sure most of the people are looking up to celebrate this vibrant fun-filled festival, home dinner parties and scrumptious lunch gathering are starting to…
What is Otak Otak Otak-Otak Recipe : How about some homemade Otak-Otak for BBQ party? 烧烤会吃自制乌打好吗 Otak-Otak, a delicacy found in Indonesia, Malaysia, and Singapore, is made from ground fish meat, coconut milk, and spices. While various versions exist, the most common is the reddish-brown type. The traditional method involves wrapping the paste in banana…
Post & Recipe in English and Chinese (中英食谱) Aromatic Roast Chicken : The Recipe for Romance 浪漫之食谱 MyWokLife When Prince Harry and Markle got engaged over their chicken roasting night, haha.. roast chicken has instantly named “engagement chicken”, for a dream of romance. Now that Christmas is just around the corner, let’s do this, for…
“Simple and quick-making Japanese-style crispy pork chops make your lunch box meal one of the best ever. And, remember to serve it with the savoury Japanese curry gravy!” MyWokLife Prepare this savory pork chop meal in less than an hour time. And learn my tricks in making successfully crisped and coated chops. It is a…
“Mixed Spices Pork Ribs : The simplest & tastiest way to fix an impressive dinner meal”“让人惊讶，最简单又美味的晚餐” Lost in the captivating world of Hong Kong drama series, my kitchen secret unveils: an effortlessly delectable ‘long hour’ pork rib recipe. Balancing my TV obsession with a flavorful escape. Caught up in my Hong Kong drama binge, I’ve…
“Mango Sticky Rice : Delicate dessert to be made at home. Who says you can only eat this in the Thai restaurant?” MyWokLife When I had craving for food which normally served in the restaurant, I would always try my mean to cook it at home. Not so the economic reason sometimes, I enjoyed the…