My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Author: PatriCa BB 雪冰

Hello! My name is PatriCa(雪冰). I love food. Cooking is my passion, and it's all about sharing. I want my loved ones to enjoy healthy home-cooked meals. So, that includes you! Come join me on My Wok Life FaceBook, Instagram & Twitter. Feel free to comment, PM or email me at [email protected].
My Wok Life Cooking Blog Chocolate Cream Cheese Frosting Recipe

Chocolate Cream Cheese Frosting Recipe

Posted on September 11, 2013December 28, 2022 by PatriCa BB 雪冰

“Best Easy Cream Cheese Frosting” In case you are desperately looking for a suitable cake frosting for your bake, here you go. The frosting that suits all types of cake, cream cheese frosting. And, I have the chocolate flavored frosting for you, the chocolate lover. Mine, not too sweet, yet, flavorful. I liked the lightness…

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Zepris Kiwi fruit

Kiwi Mango Chicken

Posted on August 21, 2013December 28, 2022 by PatriCa BB 雪冰

“Tired of sweet & sour pork dish? How about “sweet & sour” fruity chicken dish this time?!” ZESPRI® Kiwifruit wrote to me recently, asking if I was interested to try their kiwifruit so as to create a recipe using kiwifruit. Yes, why not? I think my readers and friends would surely like to cook a…

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My Wok Life Cooking Blog Mee Goreng Recipe

Mee Goreng Recipe

Posted on August 10, 2013December 28, 2022 by PatriCa BB 雪冰

“Post Hari Raya food? Not really…. It’s for any day, any time, you want!” Mee Goreng, a fried noodle dish, commonly eating by the people in Singapore, Malaysia and Indonesia. There are different versions of Mee Goreng among the races. Some like it a little bit sweeter while others like it very spicy. Mee Goreng…

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My Wok Life Cooking Blog Organic Baby Rice Cereal

Organic Baby Rice Cereal

Posted on June 17, 2013December 28, 2022 by PatriCa BB 雪冰

“Convenient store-bought instant Organic rice cereal for baby” Bellamy’s organic rice cereal was the first rice cereal I started with for my precious little one. It has to be from organic source, I tried to give as much as I could to my baby. And, reason to choose white rice as first rice cereal meal…

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Chicken leg soup with Fo Shou Gua

Chayote Chicken Soup (合掌瓜鸡汤)

Posted on June 10, 2013December 28, 2022 by PatriCa BB 雪冰

“Quickest & simplest soup fix for yummiest & lightest taste” Not sure why, but it seems more and more people are cooking this, Chayote (Pear Squash). In Chinese, we called it Fo Shou Gua 佛手瓜, while Cantonese called it the Hup Jeung Gua 合掌瓜. Until l I watched a new TVB cooking program hosted by Ms…

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My Wok Life Cooking Blog Fried French Bean & Dried Shrimps (虾米四季豆)

Fried French Bean & Dried Shrimps (虾米四季豆)

Posted on June 9, 2013December 28, 2022 by PatriCa BB 雪冰

“Delicious home-priced restaurant dish” This is a vegetable dish which I loved most. We always eat this whenever dining out in a particular “Zhi Char” stall (Local Chinese stir-fry stall) nearby. They cooked it really simple and nice, especially the crispy dried shrimps, it really does complement the steamed rice so greatly! However, paying S$8…

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