My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Category: Kitchen Tips

Practical kitchen tips, cooking guides and how-tos for home cooks. From understanding Asian ingredients to choosing the right tools – everything you need to cook with confidence.

Steamed Pomfret

Simple, Healthy & Delicious Teochew Steamed White Pomfret (潮州蒸白鲳)

Posted on October 26, 2025October 26, 2025 by PatriCa BB 雪冰

Check out what’s good for eating more FISHES! See fresh Teochew Steamed White Pomfret, the perfect fish for steaming style. Loved by whole family, healthy and delicious dish which never fails to impress your loved ones! Prosperity Pomfret (年年有余) MyWokLife Teochew Steamed White Pomfret : A Family Favourite I steamed Teochew-style with Sea Bass, but…

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Teriyaki Salmon steaks

Pan-Fried Salmon in Homemade Teriyaki Sauce : Nice Easy Family Beloved Dish

Posted on June 13, 2025June 13, 2025 by PatriCa BB 雪冰

“Pan-Fried Salmon in Homemade Teriyaki Sauce : Easy Japanese recipe of Teriyaki Salmon – 照り焼き鮭” MyWokLife About Pan-Fried Salmon in Homemade Teriyaki Sauce Today’s second day of new year, 2010. I was still in the new year mood, having a new resolution of gastronomy, I started exploring in different kind of cuisine. Yesterday, I had an…

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My Wok Life Cooking Blog Quick and Easy Seafood Soup with the Cuckoo Multi-Cooker

Quick and Easy Seafood Soup with the Cuckoo Multi-Cooker

Posted on March 30, 2025March 31, 2025 by PatriCa BB 雪冰

”Who doesn’t like easy and fast, yet tasty meal at home!” 使用 Cuckoo 多功能炖锅煮简单美味的海鲜汤! Seafood lovers will enjoy this delicious and wholesome seafood soup made effortlessly with the Cuckoo multi-cooker (CR1020F). Packed with shrimp, fish, and vibrant tomatoes, this recipe allows you to enjoy a comforting meal in no time. The multi-cooker’s magic lies in…

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My Wok Life Cooking Blog Papaya Snow Fungus Sweet Soup with Black Sugar (木瓜雪耳黑糖水)

Papaya Snow Fungus Sweet Soup with Black Sugar (木瓜雪耳黑糖水)

Posted on May 7, 2024May 7, 2024 by PatriCa BB 雪冰

Come, learn the correct method, follow the actual steps, to cook this nourishing papaya snow fungus sweet soup in my recipe. MyWokLife My Papaya Snow Fungus Sweet Soup with Black Sugar Just realized that I did not have my papaya snow fungus sweet soup recorded. I thought I did, but apparently only having the savory…

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Steamboat and hotpot

Hotpot Recipes and Cooking Tips

Posted on February 1, 2024February 29, 2024 by PatriCa BB 雪冰

Blissful hotpot meal for the family and friends during Chinese New Year. Sharing some Hotpot Recipes and Cooking Tips MyWokLife Hey there! Still within the 15 days of Lunar New Year. Wishing everyone a very Gong Xi Fa Cai! Sure we’re enjoying some lavish meals this season! We all tend to indulge during festivities. The…

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My Wok Life Cooking Blog A Culinary Delight: Frying Fish Club Gastrobar's Unforgettable Fish and Chips Experience

A Culinary Delight: Frying Fish Club Gastrobar’s Unforgettable Fish and Chips Experience

Posted on November 4, 2023November 4, 2023 by PatriCa BB 雪冰

I don’t get paid for food tasting. So, when I say it’s good, it’s good. MyWokLife on Frying Fish Club Gastrobar In the heart of Singapore’s bustling culinary scene, a gastronomic gem has emerged – the Frying Fish Club (FFC) Gastrobar, a revolutionary establishment redefining the classic fish and chips experience. This innovative restaurant has…

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My Most Popular Posts

  • Eight Treasure Dish (八宝菜) 4 views | posted on February 26, 2026
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  • Non-Spicy Szechuan Soup (豆腐羮) : Easy To Make. Comfort Food for the Family. 1 view | posted on July 19, 2026

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