My Wok Life Cooking Blog

It’s about every food I’ve cooked with heart and loves

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Category: Ingredients Guide

A guide to common Asian cooking ingredients – what they are, what they taste like, and how to use them. Helpful for beginners learning to cook Asian food at home.

My Wok Life Cooking Blog Two Remedy Drinks To Sooth A Cold

Two Remedy Drinks To Sooth A Cold

Posted on May 1, 2016December 28, 2022 by PatriCa BB 雪冰

“Remedies for (almost) instant cold relief, easily made at home. One remedy for me, and one for son.” I wasn’t too sure, or it was just me. I noticed that the cold & flu viruses and bacteria just wouldn’t go away, everywhere. Perhaps it was my low immunity, it was the hot weather, it was…

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My Wok Life Cooking Blog Steamed Pomfret In Soy Sauce Recipe '囍宴港蒸鯧鱼' (Festive-dish)

Steamed Pomfret In Soy Sauce Recipe ‘囍宴港蒸鯧鱼’ (Festive-dish)

Posted on February 11, 2016February 29, 2024 by PatriCa BB 雪冰

“Restaurant-standard, without MSG.” The steamed fish often served at Chinese banquet dinners, sometimes referred to as Hong Kong Style or steamed in light soy sauce, is a beloved dish at festive occasions. Regardless of the name, it’s universally enjoyed by both adults and children. :) Why steamed fish for festivals? It’s a symbolic dish –…

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My Wok Life Cooking Blog Chow Mien (Stir Fried Chinese Yellow Noodle 炒面) for Toddler

Chow Mien (Stir Fried Chinese Yellow Noodle 炒面) for Toddler

Posted on July 23, 2015December 28, 2022 by PatriCa BB 雪冰

“Get a child to get oyster mushrooms in this simple vegetarian Chow Mien? How about having it better by adding the super food, Quinoa, as well as liquid aminos, into his meals?” My son loves the Chinese yellow noodle (Chinese alkaline noodle), usually being prepared in soup as fish balls noodle soup selling at most…

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My Wok Life Cooking Blog Mushrooms & Pea Sprouts Stir-Fry

Mushrooms & Pea Sprouts Stir-Fry

Posted on July 18, 2015December 28, 2022 by PatriCa BB 雪冰

“It’s just the abalone sauce you need in your stir fry!” In order to fully appreciate the freshest taste and natural sweetness Of the fresh pea sprouts as well as the highly nutritious mushrooms, minimal use of condiment to taste is more than just required. I needed only the abalone sauce in my recipe. If…

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My Wok Life Cooking Blog Banana Vinegar (香蕉醋)

Banana Vinegar (香蕉醋)

Posted on June 6, 2014December 28, 2022 by PatriCa BB 雪冰

“Good sharing on dieting ideas” Talking about dieting…. The vinegar dieting is back on demand! Heating up again gradually…. I am one of the followers on this diet. One of my dieting methods, now. I don’t think there are much scientific proof, besides having concrete findings that vinegar helps in body cleansing and detoxification (or…

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My Wok Life Cooking Blog Overnight Oat Porridge

Overnight Oat Porridge

Posted on May 10, 2014December 28, 2022 by PatriCa BB 雪冰

“Many reasons to start eating healthy oat meal porridge” It has been in trend to make overnight oat meal for breakfast in the female community, but I have more reasons to start having it on daily basis. I needed this healthy low-fat meal to kick start my dieting plan. However, as many would agree, not…

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My Most Popular Posts

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