I was on an excellent Chinese New Year Festive Dishes Mediacorp Programme called “Just Cook It” !
“If you wonder who’s the lady in red……”
What are you doing on Chinese New Year Festive Dishes on Just Cook It
Yes, it’s me, PatriCa. I was the one in red dress, telling about my favourite Yu Sheng fruit salad for Chinese New Year, on the festive episode of Just Cook It! 一起来下厨, last evening (25th Jan).
I am a food and recipe blogger, and with great honour, I have been invited to participate in great cooking/ food related tv programmes.
If you have missed me in the episode, and still wish to watch this great cooking show (and with my little humble appearance in it). Watch it on Toggle (somehow)
Do catch me in next episode (duck theme) as I will be one of the cooking guests for their 1-minute recipe. I will be showing you my “Sous Vide Duck Breast” with perfect pinked, medium rare, cooking method which can be done easily at home!
There are other recipes that I have presented on MediaCorp too.
Here’s one Lung Nourishing Coconut White Fungus Herbal Chicken Soup (润肺椰子白木耳药材鸡汤)
How about this one for Cantonese Steamed Rice Dumpling Recipe (裹蒸粽食谱) ?
Valentine’s Day Recipe too Blooming Hearts Flower Tea Jelly (“心花朵朵开”花茶糕) : For Your Valentine’s Day Love
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