“In between orange French toast and banana bread pudding, to be served with loads of fruit toppings.” I admit I wasn’t that creative in cooking at times. As this blog…
Egg
Devil’s Eggs
“Friday, the 13th, devil’s…….. eggs.” Actually there wasn’t a relationship between Friday, the 13th, and Devil’s eggs. It’s just for fun! Back to no joke, this egg recipe is great…
Traditional Kaya (Coconut Egg Jam) Recipe
“Quick-cooking aromatic Kaya jam ready in less than 30 minutes.” For those who aren’t staying in Singapore, Malaysia or nearby countries, you might not know what is Kaya jam. Kaya,…
Homemade (Pork) Luncheon Meat
“Enjoy the ‘sinful’ comfort food without guilt now” Often we liked the canned luncheon meat (or you called it lunch meat/ SPAM), for its remarkably delicious taste and crispness after…
Blueberries Cup Egg
“For your toddler, for yourselves.” You have so many choices of food and ways to make it interesting for your little precious, especially when My delicious breakfast for baby. Of…
3-in-1 Miso Dish
“New Easy & Nutritious Dinner Dish” Instant idea to come out with the dish. I had a big portion of Salmon fillet leftover from my son’s cooking as he took…