My Wok Life Cooking Blog

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Tag: Squids

My Wok Life Cooking Blog XO Sambal Stuffed Squid (XO叁巴酿鱿鱼)

XO Sambal Stuffed Squid (XO叁巴酿鱿鱼)

Posted on May 12, 2017December 28, 2022 by PatriCa BB 雪冰

Post & Recipe in English and Chinese (中英食谱) “Love this, if you like it; Like this, if you hate it. 喜欢的会爱上它;讨厌的会喜欢它.” My way of surf & turf, meat in squid. Cooking the relatively bland squid dish with a good recipe is essential. I have mine which I think goes really well with just a plate…

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Seafood Meesua

Braised Seafood Mee Sua (焖海鲜面线)

Posted on May 21, 2009December 28, 2022 by PatriCa BB 雪冰

“Get hooked on my seafood treats with crisped Mee Sua.” Mee Sua, or you call it vermicelli, a Chinese noodle dish which you eat it especially during birthday to symbolise longevity. Mee sua simply means long noodle thread (面线). Usually, mee sua is made into very thin strand, and it’s brittle when cooked. The apperance…

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