“Something easy and healthy you will like to cook at home“
I promised, to share my recipes for the delicious homecooked western cuisine.
I will start with the appetizer first. This considers a cold dish as I’ve served the prawns chilled, and this idea was adapted from the first dish, the cold platter, which commonly served in some occasions/ events e.g wedding banquet dinner or something like that.. And this chilled prawns are usually served with fruits salad. So, I was inspired to came out with the vegetable version, hoping to create a slightly more balanced diet.