Tagged:  Pork

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Homemade (Pork) Luncheon Meat

In Meat & Poultry, Sides On June 2, 2014 0 Comments

“Enjoy the ‘sinful’ comfort food without guilt now” Often we liked the canned luncheon meat (or you called it lunch meat/ SPAM), for its remarkably delicious taste and… Read More »

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Slow-Simmered Honey Dates, Old Cucumber and Pork Trotter Soup (蜜枣老黄瓜猪蹄老火汤)

In Recipe On November 30, 2013 0 Comments

“Old cucumber soup. Sweeter, and more nutritious this time.” Adapted from the popular Chinese old cucumber and pork ribs soup. It was better in this version, sweeter soup… Read More »

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Pan-Fried Pork Belly in Korean BBQ Sauce

In Meat & Poultry, Sauce & Condiments On November 27, 2013 0 Comments

“Cooking a restaurant dish isn’t as complicated as you imagined it was.” Super easy recipe. Simply get a bottle of Korean BBQ sauce to marinade the meat. This… Read More »

Green Papaya & Pork Knuckle Soup

Green Papaya & Pork Knuckle Soup

In Post Natal, Recipe, Soup On March 8, 2013 0 Comments

“Soup for nursing mums” Yes. This soup is great for increasing breast milk supply, and hence, it turns out to be an important and great confinement soup dish,… Read More »

Pork Knuckle in Sweetened Black Vinegar

Pork Knuckle in Sweetened Black Vinegar with Ginger (猪脚姜醋)

In Post Natal, Recipe On December 30, 2012 3 Comments

“One of the main postpartum dishes not to be missed during confinement“ This is one of my favourite dishes, even not in confinement. I would have this pork in sweet… Read More »

Cabbage Roll

Chinese (Napa) Cabbage Roll (如意白菜卷)

In Festive Gourmet, Recipe On January 12, 2012 1 Comment

“Simple 3-in-1 Festive Dish, as simple as 1.2.3″ Fish, shrimps, crabs, pork knuckle and poultry are important food symbols during the Spring Festival. However, we cannot omit the importance… Read More »

Chinese Tonic Soup with Pork Pancreas and Radishes (青红萝卜炖豬橫脷大补汤)

Chinese Tonic Soup with Pork Pancreas and Radishes (青红萝卜炖豬橫脷大补汤)

In Notes & Ingredients Value, Recipe, Soup, Tips & Info On October 23, 2011 0 Comments

“It’s nourishing and flavorful. Don’t hate the idea of cooking pork pancreas in this tonic soup, try it first. Find out how amazing it could be, to help… Read More »

Steamed Pork Ribs with fermented Bean paste

Steamed Pork Ribs with Fermented Bean Paste

In Main, Meat & Poultry, Recipe On July 16, 2011 7 Comments

“Cook more rice! This dish you are about to cook surely whets your appetite.. Prepare to go for second serving with this flavourful juicy pork ribs topped on… Read More »

Pork & Cheese

Simply Mini Cheesy Pork Cutlet

In Main, Meat & Poultry, Recipe On May 17, 2011 0 Comments

“Cheesy pork cutlet, Cheesy pork sandwich, or Cheesy fried pork chop, whatever you called it, this delicious savory ‘cheesy in pork’ dish would now be your child’s all-time-favourite…. Read More »

Steamed Minced Pork & Tofu

Steamed Silken Tofu & Minced Pork Dish

In Main, Meat & Poultry, Recipe On April 24, 2011 0 Comments

“Another delicious adaption contributes to my express cooking journal” I’ve got the Asian comfort-food classic combines with my silky favourite, making this new take-on our healthy and delicious… Read More »

Japanese Pork Chop (Tonkatsu)

Tonkatsu (Japanese Pork Cutlet)

In Main, Meat & Poultry, Recipe On April 5, 2011 2 Comments

“Japanese Pork cutlet with Special Miso Sauce that whets your appetite” Once my non-Chinese friend asked me why Chinese likes to marinate the meat for ALL sorts of… Read More »

Bak Kwa and pork floss Burger

Chinese Burger

In Cakes and Bread, Recipe, Singapore Favourites On October 6, 2010 3 Comments

“This Chinese burger with delicious Bak kwa and pork floss brings your good childhood memory back to life” This is undeniable appeal and infinite flexibility have inspired a… Read More »