Latest

Fried chicken wing

My Scrumptious Fried Chicken Wing Recipe

In Main, Meat & Poultry, Recipe On July 29, 2008 11 Comments

“It’s Simple-yet-Special. Try it, and you’ll surely like it!” Sometimes, I have such a craving for some juicy aromatic fried chicken wings. Just imagine, 2 pieces of gigantic… Read More »

durian

Tropical Fruits Durian Block Party

In Food, Singapore On July 27, 2008 2 Comments

“Block Party for Singapore Residents” No cooking tonight. I was helping out the MP’s Block Visit this evening, followed by a Resident Block Party, with food and fruits…. Read More »

Detox

My ‘Flavoursome’ 7-Day Detox Plan

In Nutrition & Diet, Ways to Keep Fit On July 26, 2008 0 Comments

” Dieting does not have to be a chore, my 7-Day Detox Plan shares a felicitous diet life with you” Who says body detoxification program must farmish or… Read More »

Limphet congee

Small Abalone (Limpets) and Shredded Chicken Congee (小鲍鱼鸡丝粥)

In 1-dish Meal, Low-Fat, Recipe, Rice & Noodles On July 25, 2008 0 Comments

“An ideal healthy light meal for your detox diet plan.” Just feeling a little unwell with feverish body and dry throat. Chinese believes that rice congee or you… Read More »

Cheese cake

No Bake (Low-Fat) Yogurt Cheese Cake

In Cakes and Bread, Low-Fat, Recipe, Sweet Savoury On July 24, 2008 26 Comments

“A luscious No-bake Low-Fat Yogurt Cheese Cake with Easy-Making Steps. You may try it anytime, any day!” Yogurt is one of the staple food in my refrigerator. To… Read More »

vegetables

No-Meat Diet

In Nutrition & Diet, Ways to Keep Fit On July 22, 2008 0 Comments

“No-Meat Meals for You and Me” My colleague consulted me if having no-meat diets over a period will help in weight lose and slimming purposes. My answer is… Read More »

Char siew Roasted pork

Chinese Roasted Pork aka Char Siew Recipe (蜜汁叉烧)

In Meat & Poultry, Recipe, Singapore Favourites On July 21, 2008 6 Comments

“Authentic Char Siew Recipe – Yummy & Juicy Roasted Pork that whets your appetite” ‘Char Siew’, is actually Cantonese pronunciation. It means ‘fork roasting’. Why is it being… Read More »

deep fried

Cooking Tips on Deep-Frying Food

In Notes & Ingredients Value, Tips & Info On July 20, 2008 0 Comments

“Deep fry your food correctly” You can’t go wrong with deep-frying your food. Deep-fried food is always good to taste with an aromatic crisp texture to the palate…. Read More »

Maths

New Concepts in Singapore Mathematic for Lower Primary Students

In Weekend Spot On July 19, 2008 0 Comments

“New Concepts, New Habit in Singapore Mathematics for lower Primary students and Parents’ attitude” I am back! Back? Yes, back from an educational workshop on helping our children to handle… Read More »

Fried tofu with Chili bean paste

Fried Tofu with Chilli Black Bean Paste

In Recipe, Sides On July 18, 2008 0 Comments

“A simple and palatable dish you can eat it with either steamed rice or plain porridge” A tofu dish which you may have it prepared and served in… Read More »

Fu Zhok dessert

Dried Bean Curd, Barley with Gingko Nuts Dessert Soup (腐竹薏米白果糖水)

In Dessert, Recipe, Sweet Savoury On July 17, 2008 4 Comments

“Tons of good reasons for having this great dessert soup all the time!” I cooked this dessert umpteen times and still cook it always, for my family and… Read More »

Braised Ee Fu Noodle

Braised Assorted Ee Fu Noodles (焖什锦伊面)

In 1-dish Meal, Recipe, Rice & Noodles, Singapore Favourites On July 16, 2008 8 Comments

“Home-cooked Ee-Fu Noodles is irresistibly delicious” Braised Ee-Fu Noodles is a popular noodle dish in Cantonese cuisine which you may find it almost in every Chinese restaurant in… Read More »