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Homemade Mango cake

Mango Cake Recipe

In Cakes and Bread, Recipe, Sweet Savoury On April 7, 2009 40 Comments

Pandan Lotus paste snow skin

Pandan Flavoured Lotus Paste Mini Snowskin Mooncake (香兰莲蓉迷你冰皮月饼)

In Cakes and Bread, Festive Gourmet, Recipe, Sweet Savoury On September 15, 2009 27 Comments

Braised pork and eggs

Chinese Braised (Pork Belly & Egg) in the Croak Pot

In 1-dish Meal, Meat & Poultry, Recipe On January 20, 2010 27 Comments

Super moist chocolate fudge cake

Super moist Homemade Chocolate Fudge Cake

In Cakes and Bread, Recipe, Sweet Savoury On April 30, 2009 25 Comments

No Bake (Low-Fat) Yogurt Cheese Cake

In Cakes and Bread, Low-Fat, Recipe, Sweet Savoury On July 24, 2008 22 Comments

Madeline says:

Hi there, if you want to cook Bak Kut Teh which I buy from this website http:/...

PatriCa BB says:

Hi Nikki, If you are not cooking it straight, seal the dough and store in th...

Nikki Li says:

Hi Pat! Can I ask you if I prepare the dough in advanced do I need to put the ...

Nikki Li says:

Hi pat! Sorry now then I realize for your food post u will stare the no of ser...

PatriCa BB says:

Hi Nikki, 500gram shd be good for 4-5 person. Hmmm. I think I did state th...

Pork Vegetables Kid-Friendly Fruits Snacks Stir-fried Vegetarian Prawns Chicken Egg Buying Guides Noodles Soup-based Hong Kong Travel Steamed Herbal Spicy

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Cook-about PatriCa

Hello! My name is PatriCa. I love food. Cooking is my passion, and it's all about sharing. I want my loved ones to enjoy healthy home-cooked meals. So, that includes you! If you wish to know more about me, I invite you to join me at My Wok Life FaceBook.

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